The Legend of Chinese Tea
Legend says that Shen Nong was the first person to discover tea. Shen Nong was born at a time when the human race no longer had enough food. He had a transparent abdomen, and one could clearly see all of his internal organs. When he grew up, he taught the ancient Chinese the practices of agriculture and farming. Although people were then able to feed themselves better, they often got sick or died because they ate things indiscriminately. To help save lives, Shen Nong decided to taste hundreds of herbs: he put the tasty herbs in his left-hand bag – these were for people to eat – and the ones that weren’t tasty he put in his right-hand bag to be used for medicine.
One day, he tried a small, fresh leaf. Because his abdomen was transparent, people could see the leaf cleaning his every organ; afterward, his insides were refreshed and clean. He named this leaf ‘cha’, which means ‘check’ in English. He continued to taste different herbs, using ‘cha’ to detoxify himself whenever he ate something poisonous. However, he died after tasting ‘heartbreak grass’ because it was too toxic and there was no time to eat a tealeaf. Thus, he sacrificed himself to save humanity, and came to be called the ‘Emperor of the Five Grains’. Because of Shen Nong, tea was widely known as ‘medicine’ for a long time.
The Real History
In real history, the tea industry has developed gradually over time.
- In the time of the Western and Eastern Zhou Dynasties (around 3000 B.C.), people began to plant tea trees and used tea as tribute or vegetables.
- During the Western Han Dynasty (2000 B.C.), a commercial tea trade developed, with Chengdu the earliest distribution centre.
- From the Eastern Han period (1500 B.C.), people started to make tea bricks, making the tea easier to carry.
- From the Tang Dynasty (1200 B.C.), tea-drinking culture began to spread to be enjoyed by all social classes. Lu Yu, the author of ‘The Classic of Tea’ in this period, is still respected as the ‘Sage of Tea’ because of his contribution to Chinese tea culture.
- From the Song Dynasty (1000 B.C.), with the improvement of tea-making technologies and more attention being paid to the source or quality of water, tea contests became popular in China. Whipped powdered tea was very fashionable during this time; however, the fashion had disappeared completely by the end of the Yuan.
- During the Yuan Dynasty (700 B.C.), loose tea began to appear, which was very popular among the lower classes in The tea brick still dominated the upper-class market; nevertheless, more and more people were becoming accustomed to drinking tea made from tea leaves steeped in boiling water.
- During the Ming Dynasty (600 B.C.), tea-making technology was developed to make yellow, black and flower tea.
- In the Qing Dynasty (300 B.C.), China became the only country exporting tea. Chinese tea became well known all over the world.
Types of Chinese tea
If you ever have the chance to go to a Chinese tea market, you will find so many different teas for you to taste. You may get confused about how best to work your way through them all to discover the ones you really like. In China, tea is categorised totally differently from the Western tea culture. For example, in the West, teas are often described according to the colour of the leaves; however, in China, the category name refers to the colour of the brew. So, black tea in Chinese culture is called ‘Hong Cha’, meaning ‘red tea’. Confusingly, the term ‘black tea’ is also used to describe tea served without milk in some Western cultures.
The types of Chinese tea are:
- White Tea
- Green Tea
- Yellow Tea
- Oolong Tea
- Black Tea
- Dark Tea
To know more about the differences among these teas, please read this article we wrote.
- 29 Oolong Tea
- 35 Pu-erh Tea
- 15 Green Tea
- 4 Jasmine Tea
- 19 Black Tea
- 7 White Tea
- 3 Dark Tea
- 53 Premium Chinese Tea
- 22 Tea Gifts
- 4 Tea Samples
- 112 Teaware & Accessories
- 1 Bamboo
- 21 Bitter
- 1 Burnt
- 12 Caramel
- 2 Charcoal
- 4 Chestnut
- 3 Cinnamon
- 21 Earthy
- 64 Floral
- 22 Fresh
- 34 Fruity
- 3 Gardenia
- 7 Grassy
- 6 Herbal
- 19 Honey
- 1 Honeysuckle
- 4 Jasmine
- 2 Jujube
- 4 Longan
- 2 Lotus
- 2 Lychee
- 8 Milky
- 7 Mineral
- 2 Mossy
- 1 Orange
- 17 Orchid
- 2 Potato
- 1 Reedy
- 13 Rocky
- 1 Sour
- 91 Sweet
- 1 Wintersweet
- 30 Woody
- 1 Betel Nut
- 3 Chen
- 2 Smoky
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$389.99This white tea cake is using White Peony as raw material, produced from the Tailao Mountain, in Fu Ding City, Fujian province, the hometown of Chinese white tea.
As almost ten years passed, this wild aged white tea has developed rich aroma. You will feel the freshness of the white tea with the first sip. After that, your will feel the gentle, smooth & floral sweetness with a ‘Chen’ fragrance and a long-lasting natural herbal aftertaste. It also has a very special medicinal aroma, mixed with a floral fragrance of white tea. After 8 to 9 times of brewing, the taste will become fresh & sweet.
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Out of Stock$195.99
Almost all the Chinese white tea comes from Fuding in Fujian province. Fuding, in other words, is the hometown of Chinese white tea. This white tea cake is plucked Going Mei as raw material, produced from Tailao Mountain, in Fu Ding City, Fujian province.
With time goes by, our wild aged white tea develops rich complex aroma. With the first sip, your mouth will be full of gentle smooth sweet lotus taste combined with the ‘Chen’ fragrance with a long-lasting pleasant luscious finish. After the third and fourth brewing, the Chen Fragrance will gradually fade, the aroma will turn into sweet jujube flavor. After the 8-9th brewing, the mellow taste will change into fresh clean sweet.
- From: $31.99 / 50g
Golden Eyebrow is a kind of Lapsang Souchong. It is produced in Wuyishan City in Fujian province.
Golden Eyebrow is expensive because the whole production process must be carried out by hand. Every 500g of Golden Eyebrow contains tens of thousands of very fresh tea buds, without any leaves. These buds are picked from trees in Wuyishan Nature Reserve. Only the finest buds are picked; even a professional tea picker can only collect up to 500g a day.
- From: $17.99 / 40g
This Premium Dian Hong Black Tea tastes richer and more delicate than standard Dian Hong Black Tea. It tastes very mellow combined with a hit of honey with sweet floral flavor. It has creamy, smooth and buttery mouthfeel.
It is produced in Linyi, Baoshan, Fengqing, Xishuangbanna, Dehong and other areas in the south and southwest of Yunnan province. This subtropical region is one of rolling hills with an average elevation of over 1,000 meters. The average annual temperature is around 18-22°C, with a very large temperature difference between day and night. The annual precipitation is 1,200-1,700mm. In sunny periods there is often fog in the morning and during the night.
There is dense forest and the soil is fertile, with fallen leaves and grass decaying to form a deep humus layer. These conditions result in tea trees with strong buds and fat leaves covered with rich white fuzz. Even the fifth or sixth leaves on the branch are very delicate and juicy and contain rich polyphenolic compounds and alkaloids.
Our Premium Dian Hong was produced in the spring of 2019.
- From: $16.99 / 50g
Lapsang Souchong is the world’s oldest black tea variety. It has a history of more than 400 years, dating back to the middle and late Ming Dynasty. It was created by local tea farmers in the Wuyi Mountain area, Fujian province.
Our Lapsang Souchong is not smoked, which means it remains dark brown, nearly black in color. The leaves are stout with a slight twist. The tea soup is bright red. It tastes sweet and mellow, with a longan flavor and floral aroma and aftertaste. It can be drunk with milk and honey.
- From: $11.99 / 40g
Dian Hong Tea is a well-known tea produced in Linyi, Baoshan, Fengqing, Xishuangbanna, Dehong and other areas in the south and southwest of Yunnan province.
This subtropical region is one of rolling hills with an average elevation of over 1,000 metres. The average annual temperature is around 18-22°C, with a very large temperature difference between day and night. The annual precipitation is 1,200-1,700mm. In sunny periods there is often fog in the morning and during the night.
There is dense forest and the soil is fertile, with fallen leaves and grass decaying to form a deep humus layer. These conditions result in tea trees with strong buds and fat leaves covered with rich white fuzz. Even the fifth or sixth leaves on the branch are very delicate and juicy and contain rich polyphenolic compounds and alkaloids.
- From: $10.99 / 40g
Yunnan black tea is famous for its sweetness and honey aroma. This special black tea is made of tea leaves from century-old arbor tea trees in Xishuangbanna, and the picking standard is “one bud with two leaves”.
This affordable Yunnan black tea is using fresh summer tea leaves as material but still keeps the original flavour of Yunnan black tea.
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Samples LeftFrom: $22.99 / 50g
Keemun Black Tea is a famous and historic Chinese black tea produced in Qimen County, Huangshan City in Anhui province. Keemun has a reputation as the best Chinese black tea, and is also known overseas. It is praised by the Queen and the Royal Family of the United Kingdom, which is one reason it is called ‘the queen of black tea’. Our Keemun Black Tea was produced in the spring of 2019.
The producing area has excellent natural conditions for tea cultivation, including mountain forests, a warm and humid climate, deep soil layers, abundant rainfall and frequent cloud and fog. The tea leaves are therefore rich in content, with high enzyme activity.
- From: $47.99 / 50g
Lapsang Souchong is the world’s oldest black tea variety. It has a history of more than 400 years, dating back to the middle and late Ming Dynasty. It was created by local tea farmers in the Wuyi Mountain area, Fujian province.
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Low stockFrom: $29.99 / 50g
If Longjing and Biluochun are the taste of early spring, then Lu’an Guapian, picked during the Grain Rain, is the taste of late springtime. It tastes very fresh, with a mellow and sweet aftertaste and a light chestnut aroma. Its sweet flavor can linger in the mouth and throat for a very long time, evoking a strong nostalgia for the end of spring.
Lu’an Guapian is produced in Yu’an district, Lu’an City, and in the Qitou Mountain area and the adjacent Jinzhai and Huoshan Villages in the Dabie Mountains. While other green teas use both leaves and buds, Lu’an Guapian is the only tea in the world that uses only leaves, with no stem or bud. The leaves are flat and have a narrow oval shape, like a melon seed.
In July 1971, a quantity of Lu’an Guapian was given as a national gift to the US Secretary of State.
- From: $110.99 / 50g
Premium Golden Eyebrow is produced in Tongmu Village, Wuyishan City, in Fujian province.
The only difference between our Premium Golden Eyebrow and our standard Golden Eyebrow is the producing area. The premium tea is produced on a particular tea plantation – Tongmuguan – which is considered the best for growing Golden Eyebrow. It is highly recommended for those with a keen eye for quality.
Both our Premium Golden Eyebrow and standard Golden Eyebrow black tea are expensive is because the whole production process must be carried out by hand. Every 500g of Golden Eyebrow contains tens of thousands of very fresh tea buds, without any leaves. These buds are picked from trees in Wuyishan Nature Reserve. Only the finest buds are picked; even a professional tea picker can only collect up to 500g a day.
- From: $58.99 / 50g
Our Premium Keemun Black tea is of a higher grade than the standard Keemun Black Tea. Only one bud is taken with one leaf, and the picking time is earlier in the year; the tea leaves are therefore more delicate. There is more fur exposed on each leaf, and the taste of the tea is fresher.
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- 15 % OffFrom: $254.99 / 50g
This black tea is produced in Tongmu Village, Wuyishan City, in Fujian province by Zheng Shan Tang. The raw material is the tea buds from the selected tea garden whose sea level is above 1200-1500 meters. Only 28g Jin Jun Mei will be produced among 3400 to 4500 tea buds.
Tongmu Village is considered the best for growing Golden Eyebrow. It is highly recommended for those with a keen eye for quality.
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Samples Left- 15 % OffFrom: $161.49 / 50g
This black tea is produced by Zheng Shan Tang. Tea is picked from Wuyi Mountain National Nature Reserve where the sea level is around 800 to 1500 meters. Those tea trees are scattered along the riverbanks or in the deep hollow of the hills. The tea has one bud with two leaves, picked once a year.
The special part of this tea is its delicate lychee taste. To fully reflect the sweet nature of this tea, Zheng Shan Tang named it after a Tang dynasty poem that described ‘A steed which raised red dust won the fair mistress’ smiles. How many steeds which brought her lychee died on the run!’.
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- 15 % OffFrom: $110.49 / 50g
This black tea is produced in Tongmu Village, Wuyishan City, in Fujian province by Zheng Shan Tang. The raw material of this good-quality black tea comes from a high-mountain tea garden located above 1300 meters in Wuyi National Nature Reserve. The tea has one bud with two leaves.
It has a hint of lychee fruity aroma with a sweet aftertaste which is popular among tea lovers due to this special character.
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- 15 % OffFrom: $118.99 / 50g
In 2005, through conjoining traditional techniques and technological innovations, Mr. Jiang and his team created our signature black tea, Jin Jun Mei. This black tea is produced in Tongmu Village, Wuyishan City, in Fujian province by Zheng Shan Tang.
Compared with Golden Horse Eyebrow (Jin Jun Mei) whose raw material is only tea buds, Yin Jun Mei is made by one tea bud with one tea leaf, which makes its taste and quality are inferior to Jin Jun Mei. However, the price of it is also cheaper than Jin Jun Mei which makes it affordable for daily consumption.
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Samples Left- 15 % OffFrom: $97.74 / 50g
This black tea is produced by Zheng Shan Tang. Lapsang Souchong wild black tea is picked from the wild tea trees that grow in the uninhabited land at the Wuyi Mountain National Nature Reserve area. These tea trees grow wantonly without pruning or cutting, the ‘wild’ mountain character expresses itself deeply inside the tea soup which makes this tea very special.
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- 15 % OffFrom: $186.99 / 50g
This black tea is produced in the Tongmu Village, Wuyishan City, in Fujian province by Zheng Shan Tang. The raw material is the tea buds that are picked from century-old tea trees growing in the selected tea garden whose sea level is above 1200-1500 meters. Almost 30,000 to 50,000 tea buds can only produce 500g of the Aged Fir Narcissus black tea.
Tongmu Village is considered the best for growing superior black tea. It is highly recommended for those with a keen eye for quality.
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Samples Left- 15 % OffFrom: $81.59 / 50g
This special black tea comes from Wuyi Mountain Nature Reserve which is the birthplace of black tea in the world. It is made of the fresh tea leaves of high mountain wild tea trees in the National Nature Reserve. The making process of it is based on traditional black tea technologies combined with Oolong tea’s shaking process, which makes it not only the warmth and mellowness of black tea but also the rocky taste of the oolong tea.
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- 15 % OffFrom: $113.89 / 50g
Different from other small leaf black tea, the raw material of this JunMei China Big Leaf Golden Bud comes from large-leaf tea trees in Pu’an. Zheng Shan Tang has deeply explored the characteristics of this large-leaf black tea and combined with its unique original Junmei tea-making technology makes this charming black tea so special.
This large-leaf black tea is full of ripe fruity and floral sweetness.
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Samples Left- 15 % OffFrom: $59.49 / 50g
This special wild black tea belongs to one of the characteristic local teas. It is produced in Badong County, Enshi, Hubei province. It is in the upper reaches of Shennong River which is a well-known scenic spot, where is also the core area of Hubei Badong Golden Monkey National Natural Reserve. The place is called ‘Xiao Shennongjia’. It is knowns as the World Museum of Nature and is included in the protection list of World Heritage Sites.
The raw material of this tea is made from one tea bud with three or four tea leaves. The tea plantation where these tea trees are grown is located around 800 to 1500 meters above sea level. The tea contains plenty of selenium which has very positive effects on the health of human body.
- $769.99
The style of this super beautiful Gaiwan is Ming, using the underglaze blue technique, and entirely handcrafted and hand painted. The pattern features the classic design of intertwining lotus branches (Chanzhi Lian).
Chanzhi Lian, also known as ‘intertwining lotus branches’ or ‘Interlock Branch Lotus’, is a Chinese decorative motif with the symbolism of “flowers within flowers, blossoms within leaves.” It is also referred to as the “Wanshou Teng,” representing auspiciousness and longevity due to its continuous and interconnected structure, symbolizing the concept of “endless vitality.” In addition, in traditional Chinese Confucian culture, the lotus is seen as the embodiment of truth, goodness, and beauty, as well as a symbol of Buddhism. The pronunciation of “Lian” is similar to the word “continuous” in Chinese, further expressing the idea of continuous growth and conveying positive wishes and emotions.
As part of Chinese traditional ornamentation, Chanzhi Lian has been passed down through generations, reflecting its own beauty and cultural significance with a unique artistic charm. The lotus possesses a sacred and pure temperament, being beautiful without being ostentatious and magnificent without being vulgar. It is precisely because of this aesthetic appeal that Chanzhi Lian has become a decorative pattern applied to various aspects of life.
The Ruyi motifs on the outside of this flat-bottom Gaiwan also carry auspicious meanings. The Ruyi symbolizes auspiciousness and good fortune. Its rounded and flawless form embodies blessings, satisfaction, and wishes fulfilled. Underneath its graceful appearance, it holds profound significance, representing the auspicious and delightful ideals of good fortune and contentment.
In addition, the beautiful tin spots on the porcelain add even more unique charm to it. The formation of tin spots is due to the high content of iron elements in local parts of the blue pigment. After reaching saturation in the high-temperature glaze solution and cooling down, the iron elements in the supersaturated part start to precipitate. If the iron content of the blue pigment is higher and the cooling rate is appropriate, tin spots are more likely to appear on the surface of the ware.
In addition to firing and materials, the formation of tin spots also involves the factor of glaze material. During the painting process, tin spots can also be formed due to the accumulation of blue pigment. Tin spots are more likely to appear on the surface of the ware at the intersections and the starting and ending points of brushstrokes. The formation of tin spots can be said to be a natural creation or an artificial decoration. This tin glazes not only add a rustic texture to the Gaiwan but also imbue it with a unique sense of history.
The delicate brushstrokes and intricate detailing of the painting on this Gaiwan create a distinct sense of aesthetic appeal. The stunning underglaze blue, along with the heavy tin glaze, gives it a bold and intense beauty. This Gaiwan exudes a simple yet luxuriant charm, reminiscent of the style of imitation Ming, making it truly captivating and irresistible.
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Samples Left- 15 % OffFrom: $53.54 / 50g
Bense Lapsang Souchong is picked from the natural of 800 meters in Wuyi Mountain National Nature Reserve, which is made with the traditional handicraft of Zheng Shan Tang Souchong black tea.
Why is it called Bense? The taste of Lapsang Souchong is reduced and mellow, but it is not too strong pine smoke. The slightly smoky flavour and sweet soup feel are acceptable to most people. So name it “True Colour”(Bense).
- $113.99
This Gaiwan is made with antique clay glaze, which gives it a smooth and lustrous surface, as well as a thick and sturdy body, evoking a sense of ancient elegance, tranquillity, and warmth. The hand-painted strokes are lively and natural, depicting the bamboo forest and rocks with lifelike accuracy.
The Chinese bamboo forest and rocks have profound symbolic meanings in culture and art. The bamboo forest symbolizes resilience and humility. Bamboo is known for its strong vitality and flexible nature, able to withstand harsh winters and remain upright. This characteristic has made bamboo a symbol of traditional virtues in China, including perseverance, resilience in adversity, and modesty. Additionally, the bamboo forest is often seen as a place of seclusion, representing the pursuit of inner freedom and tranquillity. Rocks, on the other hand, symbolize stability and steadfastness. In Chinese art, rocks are frequently depicted as rugged, majestic, and serene. They represent the eternal and unchanging aspects of the natural world, as well as the values of determination and stability that people strive for in life. Rocks are also seen as symbols of wisdom and longevity, standing tall and unwavering despite the passage of time.
Furthermore, the Gaiwan is crafted using the overglaze colour painting craft, which produces pure, vibrant, and full colours. Since Gaiwan is hand-painted by an artist, every piece is unique and machine-printed decals cannot be compared with.
- $99.99
This tea tray is made with antique clay glaze, which gives it a smooth and lustrous surface, as well as a thick and sturdy body, evoking a sense of ancient elegance, tranquillity, and warmth. The hand-painted strokes are lively and natural, depicting the bamboo forest and rocks with lifelike accuracy.
The Chinese bamboo forest and rocks have profound symbolic meanings in culture and art. The bamboo forest symbolizes resilience and humility. Bamboo is known for its strong vitality and flexible nature, able to withstand harsh winters and remain upright. This characteristic has made bamboo a symbol of traditional virtues in China, including perseverance, resilience in adversity, and modesty. Additionally, the bamboo forest is often seen as a place of seclusion, representing the pursuit of inner freedom and tranquillity. Rocks, on the other hand, symbolize stability and steadfastness. In Chinese art, rocks are frequently depicted as rugged, majestic, and serene. They represent the eternal and unchanging aspects of the natural world, as well as the values of determination and stability that people strive for in life. Rocks are also seen as symbols of wisdom and longevity, standing tall and unwavering despite the passage of time.
Furthermore, the tea tray is crafted using the overglaze colour painting craft, which produces pure, vibrant, and full colours. Since tea tray is hand-painted by an artist, every piece is unique and machine-printed decals cannot compare with.
- $109.99
This Gaiwan is made with antique clay glaze, which gives it a smooth and lustrous surface, as well as a thick and sturdy body, evoking a sense of ancient elegance, tranquillity, and warmth. The hand-painted pictures are lively and natural, depicting the goji berries with lifelike accuracy.
Goji berries, a small orange-red fruit with a long history in China, symbolize auspiciousness and happiness. The elongated fruits of goji berries are fiery red in color, hence in China, goji berries are regarded as a symbol of celebration and joy. The fiery red goji berries represent good luck and signify a life filled with prosperity and vitality.
Furthermore, the Gaiwan is crafted using the overglaze colour painting craft, which produces pure, vibrant, and full colours. Since Gaiwan is hand-painted by an artist, every piece is unique and machine-printed decals cannot compare with.
- $99.99
This tea tray is made with imitation antique clay glaze, with a smooth and glossy glaze surface and a thick and solid body, giving it a sense of antique elegance, tranquillity, and warmth. The hand-painted picture is vivid and natural, depicting lifelike pomegranates.
‘San Duo’ is a traditional auspicious pattern in China, originating from the phrase “Hua Feng San Zhu Duo Fu, Duo Shou, Duo Zi,” which means “abundant blessings, longevity, and many children.” Traditional patterns often consist of Buddha’s hand citron, peaches, and pomegranates. This pattern features pomegranates. In ancient China, pomegranates symbolized a prosperous and auspicious life with abundance, good fortune, and prosperity. The pomegranate is red both inside and outside, symbolizing a vibrant life and passionate individuals. As the pomegranate has numerous seeds, people use it as a symbol of wishing for a large and prosperous family, and the ancients referred to it as ‘a thousand chambers with the same membrane, a thousand children as one’.
This tea tray is made using the overglaze technique, with vibrant and full colours in the painted design. Each lid bowl is individually hand-painted by skilled artists, making each one unique and machine-printed decals cannot compare with.
- $195.99
This tea tray is completely handmade and hand-painted. The pattern featured is called “Bao Xiang” in Chinese, which is a traditional decorative motif representing one of the auspicious three treasures (Bao Xiang flower, Money tree, and Treasure basin), prevalent during the Sui and Tang dynasties in China. Bao Xiang pattern is also known as ‘Bao Xian Hua’ or ‘Bao Lian Hua’. Its lines are clear, and the colour is serene and antique. The Bao Xiang pattern design of this teaware is neat, and complex but not messy, and the whole picture of it is full and rich in details.
In Chinese culture, the Bao Xiang pattern symbolizes auspiciousness and happiness, representing people’s aspirations for happiness. It is widely popular in the decoration of silk brocade, bronze mirrors, and porcelain, showcasing people’s pursuit of a better life.
This tea tray features smooth and concise curves, combining the unique beauty of the Bao Xiang pattern, creating a visually appealing and enjoyable tea-drinking experience.
- $199.99
This Gaiwan is completely handmade and hand-painted. The pattern featured is called “Bao Xiang” in Chinese, which is a traditional decorative motif representing one of the auspicious three treasures (Bao Xiang flower, Money tree, and Treasure basin), prevalent during the Sui and Tang dynasties in China. Bao Xiang pattern is also known as ‘Bao Xian Hua’ or ‘Bao Lian Hua’. Its lines are clear, and the colour is serene and antique. The Bao Xiang pattern design of this teaware is neat, and complex but not messy, and the whole picture of it is full and rich in details.
In Chinese culture, the Bao Xiang pattern symbolizes auspiciousness and happiness, representing people’s aspirations for happiness. It is widely popular in the decoration of silk brocade, bronze mirrors, and porcelain, showcasing people’s pursuit of a better life.
This Gaiwan features smooth and concise curves, combining the unique beauty of the Bao Xiang pattern, creating a visually appealing and enjoyable tea-drinking experience.
- $259.99
This Gaiwan is completely handmade and hand-painted. The pattern featured is called “Bao Xiang” in Chinese, which is a traditional decorative motif representing one of the auspicious three treasures (Bao Xiang flower, Money tree, and Treasure basin), prevalent during the Sui and Tang dynasties in China. Bao Xiang pattern is also known as ‘Bao Xian Hua’ or ‘Bao Lian Hua’. Its lines are clear, and the colour is serene and antique. The Bao Xiang pattern design of this teaware is neat, and complex but not messy, and the whole picture of it is full and rich in details.
In Chinese culture, the Bao Xiang pattern symbolizes auspiciousness and happiness, representing people’s aspirations for happiness. It is widely popular in the decoration of silk brocade, bronze mirrors, and porcelain, showcasing people’s pursuit of a better life.
This Gaiwan features smooth and concise curves, combining the unique beauty of the Bao Xiang pattern, creating a visually appealing and enjoyable tea-drinking experience.
- From: $389.98
This tea set is completely handmade and hand-painted. The pattern featured is called “Bao Xiang” in Chinese, which is a traditional decorative motif representing one of the auspicious three treasures (Bao Xiang flower, Money tree, and Treasure basin), prevalent during the Sui and Tang dynasties in China. Bao Xiang pattern is also known as ‘Bao Xian Hua’ or ‘Bao Lian Hua’. Its lines are clear, and the colour is serene and antique. The Bao Xiang pattern design of this teaware is neat, and complex but not messy, and the whole picture of it is full and rich in details.
In Chinese culture, the Bao Xiang pattern symbolizes auspiciousness and happiness, representing people’s aspirations for happiness. It is widely popular in the decoration of silk brocade, bronze mirrors, and porcelain, showcasing people’s pursuit of a better life.
This tea set features smooth and concise curves, combining the unique beauty of the Bao Xiang pattern, creating a visually appealing and enjoyable tea-drinking experience.
This tea set includes:
- From: $455.98
This tea set is completely handmade and hand-painted. The pattern featured is called “Bao Xiang” in Chinese, which is a traditional decorative motif representing one of the auspicious three treasures (Bao Xiang flower, Money tree, and Treasure basin), prevalent during the Sui and Tang dynasties in China. Bao Xiang pattern is also known as ‘Bao Xian Hua’ or ‘Bao Lian Hua’. Its lines are clear, and the colour is serene and antique. The Bao Xiang pattern design of this teaware is neat, and complex but not messy, and the whole picture of it is full and rich in details.
In Chinese culture, the Bao Xiang pattern symbolizes auspiciousness and happiness, representing people’s aspirations for happiness. It is widely popular in the decoration of silk brocade, bronze mirrors, and porcelain, showcasing people’s pursuit of a better life.
This tea set features smooth and concise curves, combining the unique beauty of the Bao Xiang pattern, creating a visually appealing and enjoyable tea-drinking experience.
This tea set includes:
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Out of Stock$169.99
This Baoxiang teacup is completely handmade and hand painted. The special craft used in this teaware includes Blue and white underglaze colour and underglaze red.
The pattern featured is called “Bao Xiang” in Chinese, which is a traditional decorative motif representing one of the auspicious three treasures (Bao Xiang flower, Money tree, and Treasure basin), prevalent during the Sui and Tang dynasties in China. Bao Xiang pattern is also known as ‘Bao Xian Hua’ or ‘Bao Lian Hua’. Its lines are clear, and the colour is serene and antique. The Bao Xiang pattern design of this teaware is neat, and complex but not messy, and the whole picture of it is full and rich in details.
In Chinese culture, the Bao Xiang pattern symbolizes auspiciousness and happiness, representing people’s aspirations for happiness. It is widely popular in the decoration of silk brocade, bronze mirrors, and porcelain, showcasing people’s pursuit of a better life.
This teacup features smooth and concise curves, combining the unique beauty of the Bao Xiang pattern, creating a visually appealing and enjoyable tea-drinking experience.
- $189.99
This tea tray is completely handmade and hand-painted. The pattern featured is called “Bao Xiang” in Chinese, which is a traditional decorative motif representing one of the auspicious three treasures (Bao Xiang flower, Money tree, and Treasure basin), prevalent during the Sui and Tang dynasties in China. Bao Xiang pattern is also known as ‘Bao Xian Hua’ or ‘Bao Lian Hua’. Its lines are clear, and the colour is serene and antique. The Bao Xiang pattern design of this teaware is neat, and complex but not messy, and the whole picture of it is full and rich in details.
In Chinese culture, the Bao Xiang pattern symbolizes auspiciousness and happiness, representing people’s aspirations for happiness. It is widely popular in the decoration of silk brocade, bronze mirrors, and porcelain, showcasing people’s pursuit of a better life.
This tea tray features smooth and concise curves, combining the unique beauty of the Bao Xiang pattern, creating a visually appealing and enjoyable tea-drinking experience.
- $229.99
This tea tray is completely handmade and hand-painted. The special craft used in this teaware includes Blue and white underglaze colour and underglaze red.
The pattern featured is called “Bao Xiang” in Chinese, which is a traditional decorative motif representing one of the auspicious three treasures (Bao Xiang flower, Money tree, and Treasure basin), prevalent during the Sui and Tang dynasties in China. Bao Xiang pattern is also known as ‘Bao Xian Hua’ or ‘Bao Lian Hua’. Its lines are clear, and the colour is serene and antique. The Bao Xiang pattern design of this teaware is neat, and complex but not messy, and the whole picture of it is full and rich in details.
In Chinese culture, the Bao Xiang pattern symbolizes auspiciousness and happiness, representing people’s aspirations for happiness. It is widely popular in the decoration of silk brocade, bronze mirrors, and porcelain, showcasing people’s pursuit of a better life.
This tea tray features smooth and concise curves, combining the unique beauty of the Bao Xiang pattern, creating a visually appealing and enjoyable tea-drinking experience. The blue and red underglaze colours complement each other and create a beautiful radiance.
- $519.99
This tea tray is crafted with antique-style clay and meticulously made using underglaze blue techniques. Its delicate brushwork, subtle tin speckles, and warm, solid texture unique to antique-style clay imbue this tea tray with an aura of classical elegance and exquisite beauty.
The decorative pattern on this tea tray features camellia flowers, adorned with Ruyi motifs on the sides. In ancient China, camellia flowers held rich symbolism and meaning. Firstly, camellia flowers symbolize resilience. As one of the few flowers that bloom in winter, camellias demonstrate remarkable endurance and can bloom independently even in the harsh cold. Therefore, camellias represent tenacity and the need for unwavering perseverance to achieve success. Secondly, camellias also symbolize love. With their vibrant colours and blossoms resembling smiling lips, camellias are not only beautiful but also convey passion. They are often used to express love, symbolizing the warmth and beauty of romantic affection. Lastly, camellias signify purity. Their simple coloration, free from the complexity and flamboyance of other flowers, makes them a symbol of purity and freshness, representing a pure and innocent heart.
The Ruyi motifs on the sides of this tea tray also carry auspicious meanings. The Ruyi symbolizes auspiciousness and good fortune. Its rounded and flawless form embodies blessings, satisfaction, and wishes fulfilled. Underneath its graceful appearance, it holds profound significance, representing the auspicious and delightful ideals of good fortune and contentment.
Expect those two traditional patterns, the beautiful tin speckles on the porcelain further enhance its unique charm. The formation of tin spots on Yuan blue and white is due to the high content of iron elements in local parts of the blue pigment. After reaching saturation in the high-temperature glaze solution and cooling down, the iron elements in the supersaturated part start to precipitate. If the iron content of the blue pigment is higher and the cooling rate is appropriate, tin spots are more likely to appear on the surface of the ware.
In addition to firing and materials, the formation of tin spots also involves the factor of glaze material. During the painting process, tin spots can also be formed due to the accumulation of blue pigment. Tin spots are more likely to appear on the surface of the ware at the intersections and the starting and ending points of brushstrokes. The formation of tin spots can be said to be a natural creation or an artificial decoration.
The body of this tea tray has a smooth and lustrous texture, with underglaze blue patterns that appear vivid and lifelike. The subtle tin speckles add a touch of nostalgia and natural beauty, exuding an old-world charm. Every brushstroke of the underglaze blue design is enchanting and vibrant. This beautiful blue-and-white tea tray not only embellishes your tea setting but also embodies the continuation of ancient culture and the expression of aesthetics. It allows you to immerse yourself in a graceful artistic atmosphere while enjoying your tea.
- $899.99
The style of this super beautiful Gaiwan is Ming, using the underglaze blue technique, and entirely handcrafted and hand painted. The pattern features the classic design of intertwining lotus branches (Chanzhi Lian).
Chanzhi Lian, also known as ‘intertwining lotus branches’ or ‘Interlock Branch Lotus’, is a Chinese decorative motif with the symbolism of “flowers within flowers, blossoms within leaves.” It is also referred to as the “Wanshou Teng,” representing auspiciousness and longevity due to its continuous and interconnected structure, symbolizing the concept of “endless vitality.” In addition, in traditional Chinese Confucian culture, the lotus is seen as the embodiment of truth, goodness, and beauty, as well as a symbol of Buddhism. The pronunciation of “Lian” is similar to the word “continuous” in Chinese, further expressing the idea of continuous growth and conveying positive wishes and emotions.
As part of Chinese traditional ornamentation, Chanzhi Lian has been passed down through generations, reflecting its own beauty and cultural significance with a unique artistic charm. The lotus possesses a sacred and pure temperament, being beautiful without being ostentatious and magnificent without being vulgar. It is precisely because of this aesthetic appeal that Chanzhi Lian has become a decorative pattern applied to various aspects of life.
In addition, the beautiful tin spots on the porcelain add even more unique charm to it. The formation of tin spots is due to the high content of iron elements in local parts of the blue pigment. After reaching saturation in the high-temperature glaze solution and cooling down, the iron elements in the supersaturated part start to precipitate. If the iron content of the blue pigment is higher and the cooling rate is appropriate, tin spots are more likely to appear on the surface of the ware.
In addition to firing and materials, the formation of tin spots also involves the factor of glaze material. During the painting process, tin spots can also be formed due to the accumulation of blue pigment. Tin spots are more likely to appear on the surface of the ware at the intersections and the starting and ending points of brushstrokes. The formation of tin spots can be said to be a natural creation or an artificial decoration. This tin glazes not only add a rustic texture to the Gaiwan but also imbue it with a unique sense of history.
The delicate brushstrokes and intricate detailing of the painting on this Gaiwan create a distinct sense of aesthetic appeal. The soft and elegant shade of underglaze blue, along with a hint of faint tin glaze, gives it a graceful and ethereal beauty under the light. This Gaiwan exudes a simple yet elegant charm, reminiscent of the style of imitation Ming, making it truly captivating and irresistible.
- $515.99
The style of this super beautiful teacup is Ming, using the underglaze blue technique, and entirely handcrafted and hand painted. The pattern features the classic design of intertwining lotus branches (Chanzhi Lian).
Chanzhi Lian, also known as ‘intertwining lotus branches’ or ‘Interlock Branch Lotus’, is a Chinese decorative motif with the symbolism of “flowers within flowers, blossoms within leaves.” It is also referred to as the “Wanshou Teng,” representing auspiciousness and longevity due to its continuous and interconnected structure, symbolizing the concept of “endless vitality.” In addition, in traditional Chinese Confucian culture, the lotus is seen as the embodiment of truth, goodness, and beauty, as well as a symbol of Buddhism. The pronunciation of “Lian” is similar to the word “continuous” in Chinese, further expressing the idea of continuous growth and conveying positive wishes and emotions.
As part of Chinese traditional ornamentation, Chanzhi Lian has been passed down through generations, reflecting its own beauty and cultural significance with a unique artistic charm. The lotus possesses a sacred and pure temperament, being beautiful without being ostentatious and magnificent without being vulgar. It is precisely because of this aesthetic appeal that Chanzhi Lian has become a decorative pattern applied to various aspects of life.
In addition, the beautiful tin spots on the porcelain add even more unique charm to it. The formation of tin spots is due to the high content of iron elements in local parts of the blue pigment. After reaching saturation in the high-temperature glaze solution and cooling down, the iron elements in the supersaturated part start to precipitate. If the iron content of the blue pigment is higher and the cooling rate is appropriate, tin spots are more likely to appear on the surface of the ware.
In addition to firing and materials, the formation of tin spots also involves the factor of glaze material. During the painting process, tin spots can also be formed due to the accumulation of blue pigment. Tin spots are more likely to appear on the surface of the ware at the intersections and the starting and ending points of brushstrokes. The formation of tin spots can be said to be a natural creation or an artificial decoration. This tin glazes not only add a rustic texture to the teacup but also imbue it with a unique sense of history.
The delicate brushstrokes and intricate detailing of the painting on this teacup create a distinct sense of aesthetic appeal. The soft and elegant shade of underglaze blue, along with a hint of faint tin glaze, gives it a graceful and ethereal beauty under the light. This teacup exudes a simple yet elegant charm, reminiscent of the style of imitation Ming, making it truly captivating and irresistible.
- $559.99
The style of this super beautiful teacup is Ming, using the underglaze blue technique, and entirely handcrafted and hand painted. The pattern features the classic design of intertwining lotus branches (Chanzhi Lian). What’s even more astonishing is the delicate craftsmanship of this teacup creates a thinness akin to cicada wings, a brilliance reminiscent of glass, and a weightless feel as floating clouds. When held up to the light, the intricately drawn interlocking lotus pattern inside the cup faintly emerges, elusive yet enchanting. It’s as if colorful clouds chase the moon, casting a misty glow, a sight so beautiful it’s beyond words, captivating, and mesmerizing.
The pattern of this beautiful teacup is Chanzhi Lian, which is also known as ‘intertwining lotus branches’ or ‘Interlock Branch Lotus’, which is a Chinese decorative motif with the symbolism of “flowers within flowers, blossoms within leaves.” It is also referred to as the “Wanshou Teng,” representing auspiciousness and longevity due to its continuous and interconnected structure, symbolizing the concept of “endless vitality.” In addition, in traditional Chinese Confucian culture, the lotus is seen as the embodiment of truth, goodness, and beauty, as well as a symbol of Buddhism. The pronunciation of “Lian” is similar to the word “continuous” in Chinese, further expressing the idea of continuous growth and conveying positive wishes and emotions.
As part of Chinese traditional ornamentation, Chanzhi Lian has been passed down through generations, reflecting its own beauty and cultural significance with a unique artistic charm. The lotus possesses a sacred and pure temperament, being beautiful without being ostentatious and magnificent without being vulgar. It is precisely because of this aesthetic appeal that Chanzhi Lian has become a decorative pattern applied to various aspects of life.
The Ruyi motifs on the outside of this teacup also carry auspicious meanings. The Ruyi symbolizes auspiciousness and good fortune. Its rounded and flawless form embodies blessings, satisfaction, and wishes fulfilled. Underneath its graceful appearance, it holds profound significance, representing the auspicious and delightful ideals of good fortune and contentment.
In addition, the beautiful tin spots on the porcelain add even more unique charm to it. The formation of tin spots is due to the high content of iron elements in local parts of the blue pigment. After reaching saturation in the high-temperature glaze solution and cooling down, the iron elements in the supersaturated part start to precipitate. If the iron content of the blue pigment is higher and the cooling rate is appropriate, tin spots are more likely to appear on the surface of the ware.
In addition to firing and materials, the formation of tin spots also involves the factor of glaze material. During the painting process, tin spots can also be formed due to the accumulation of blue pigment. Tin spots are more likely to appear on the surface of the ware at the intersections and the starting and ending points of brushstrokes. The formation of tin spots can be said to be a natural creation or an artificial decoration. These tin glazes not only add a rustic texture to the teacup but also imbue it with a unique sense of history.
The delicate brushstrokes and intricate detailing of the painting on this teacup create a distinct sense of aesthetic appeal. The stunning underglaze blue, along with the heavy tin glaze, gives it a bold and intense beauty. The thin-walled body also adds another layer of beauty to it. This teacup exudes a simple yet luxuriant charm, reminiscent of the style of imitation Ming, making it truly captivating and irresistible.
- $339.99
This small and delicate Dou Cai Pi Qiu Hua Gaiwan is meticulously crafted with the technique of clashing colour.
As we all know, Doucai is a precious art form in traditional Chinese porcelain craftsmanship. It originated and was fired during the Xuande period of the Ming Dynasty, and Dou Cai from the Chenghua period of the Ming Dynasty is highly esteemed. Dou Cai is a type of decoration that combines underglaze blue (qinghua) and overglaze colour painting.
Dou Cai involves applying mineral pigments onto the previously fired underglaze blue porcelain, filling in the gaps left by the underglaze blue patterns and colouring the space within the outline of the underglaze blue design. The porcelain is then fired in a lower-temperature kiln (800°C). Dou Cai is renowned for its vibrant and varied colour palette, as well as its refined and sophisticated decorative style that reflects the aesthetic taste of the Ming Dynasty.
The decorative pattern of Pi Qiu Hua (皮球花), also known as little tuan hua (小团花) or embroidery ball flower, evolved from the traditional tuan hua pattern on porcelain. This pattern has been present since the Sui Dynasty, and it combines abstract and representational elements. It takes various forms, resembling a spherical shape, hence the name Pi Qiu Hua (皮球花).
The decorative patterns on Chinese porcelain always carry auspicious meanings. Since the Pi Qiu Hua pattern originated from tuan hua, it inherits the traditional tuan hua motifs such as tuan long (团龙), tuan feng (团凤), and tuan hua (团花). These traditional motifs symbolize the abundance and beauty of life.
This beautiful Gaiwan, with its vibrant colours and exquisite craftsmanship, is an eye-catching presence wherever it is placed. Imagine having a cup of spring tea by using this charming Gaiwan, it could be the most delightful experience for a day!
- From: $619.98
This small and delicate Dou Cai Pi Qiu Hua teaware set is meticulously crafted with the technique of clashing colour.
As we all know, Doucai is a precious art form in traditional Chinese porcelain craftsmanship. It originated and was fired during the Xuande period of the Ming Dynasty, and Dou Cai from the Chenghua period of the Ming Dynasty is highly esteemed. Dou Cai is a type of decoration that combines underglaze blue (qinghua) and overglaze colour painting.
Dou Cai involves applying mineral pigments onto the previously fired underglaze blue porcelain, filling in the gaps left by the underglaze blue patterns and colouring the space within the outline of the underglaze blue design. The porcelain is then fired in a lower-temperature kiln (800°C). Dou Cai is renowned for its vibrant and varied colour palette, as well as its refined and sophisticated decorative style that reflects the aesthetic taste of the Ming Dynasty.
The decorative pattern of Pi Qiu Hua (皮球花), also known as little tuan hua (小团花) or embroidery ball flower, evolved from the traditional tuan hua pattern on porcelain. This pattern has been present since the Sui Dynasty, and it combines abstract and representational elements. It takes various forms, resembling a spherical shape, hence the name Pi Qiu Hua (皮球花).
The decorative patterns on Chinese porcelain always carry auspicious meanings. Since the Pi Qiu Hua pattern originated from tuan hua, it inherits the traditional tuan hua motifs such as tuan long (团龙), tuan feng (团凤), and tuan hua (团花). These traditional motifs symbolize the abundance and beauty of life.
This beautiful tea set, with its vibrant colours and exquisite craftsmanship, is an eye-catching presence wherever it is placed. Imagine having a cup of spring tea by using this charming tea set, it could be the most delightful experience for a day!
This tea set includes:
- $279.99
This small and delicate Dou Cai Pi Qiu Hua tea tray is meticulously crafted with the technique of clashing colour.
As we all know, Doucai is a precious art form in traditional Chinese porcelain craftsmanship. It originated and was fired during the Xuande period of the Ming Dynasty, and Dou Cai from the Chenghua period of the Ming Dynasty is highly esteemed. Dou Cai is a type of decoration that combines underglaze blue (qinghua) and overglaze colour painting.
Dou Cai involves applying mineral pigments onto the previously fired underglaze blue porcelain, filling in the gaps left by the underglaze blue patterns and colouring the space within the outline of the underglaze blue design. The porcelain is then fired in a lower-temperature kiln (800°C). Dou Cai is renowned for its vibrant and varied colour palette, as well as its refined and sophisticated decorative style that reflects the aesthetic taste of the Ming Dynasty.
The decorative pattern of Pi Qiu Hua (皮球花), also known as little tuan hua (小团花) or embroidery ball flower, evolved from the traditional tuan hua pattern on porcelain. This pattern has been present since the Sui Dynasty, and it combines abstract and representational elements. It takes various forms, resembling a spherical shape, hence the name Pi Qiu Hua (皮球花).
The decorative patterns on Chinese porcelain always carry auspicious meanings. Since the Pi Qiu Hua pattern originated from tuan hua, it inherits the traditional tuan hua motifs such as tuan long (团龙), tuan feng (团凤), and tuan hua (团花). These traditional motifs symbolize the abundance and beauty of life.
This beautiful tea tray, with its vibrant colours and exquisite craftsmanship, is an eye-catching presence wherever it is placed. Imagine having a cup of spring tea by using this charming tea tray, it could be the most delightful experience for a day!
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Out of Stock$999.99
This Gaiwan is handcrafted using the technique of Blue-and-white underglaze colour and enamel glazed painting. The design features a pattern of butterflies amid flowers, displaying rich and lifelike colours, creating a unique and charming ambiance.
Blue and White Enamel is a distinctive porcelain decoration technique that combines the traditional methods of blue and white with enamel. It is a variation of the traditional Chinese porcelain production, blending the characteristics of blue and white with enamel, resulting in a captivating and unique decorative style.
Blue and White refers to the technique of painting blue patterns on the porcelain surface. It originated during the Yuan dynasty but reached its peak during the Ming and Qing dynasties. This decorative method uses cobalt oxide blue pigments that fuse with the porcelain surface at high temperatures, ensuring the patterns’ durability.
Enamel, on the other hand, is a decorative technique that involves transplanting the cloisonné enamel method onto a porcelain body as an overglaze colour decoration. Enamel decoration on porcelain, known as “Fàlángcǎi” in Chinese, entails painting colourful patterns on the porcelain surface and then firing it at high temperatures to fuse the colours with the porcelain, achieving a durable and splendid design. These patterns often feature exquisite themes such as flowers, birds, figures, and landscapes, reflecting the essence of traditional Chinese culture and art.
The process of creating enamel decorations is extremely intricate and complex, requiring skilled and experienced craftsmen. First, the porcelain prototype is made, and then special mineral pigments are used to paint patterns on its surface. Once the painting is completed, a series of firing processes follow, during which the temperature and timing for both the porcelain and the enamel colours are crucial factors. Improper temperature or timing can result in cracks in the porcelain or unstable colours. Enamel decoration is considered a treasure in traditional Chinese craftsmanship, representing the wisdom and skills of ancient Chinese artisans.
The combination of blue and white enamel unites these two techniques, typically starting with the blue and white technique to depict blue patterns, and then applying enamel decoration to add additional colours and enhance the visual effect and three-dimensional sense of the design. This decorative method enriches the patterns on the porcelain while preserving the distinctive features of both blue and white and enamel techniques. During the Ming and Qing dynasties, blue and white enamel reached its peak and became one of the main styles for porcelain decoration at that time.
The design of this Gaiwan showcases lifelike patterns of butterflies amid flowers. “Butterflies in Love with Flowers” symbolizes sweet love and blissful marriage. In recent times, people have endowed this motif with more profound meanings, expressing good wishes and symbolizing beautiful and prosperous love. Butterflies are often seen as symbols of happiness and love, inspiring and captivating people’s imagination, and aspirations. In traditional Chinese literature, a pair of flying butterflies represents the pursuit of free and passionate love. Butterflies are loyal to their mates, having only one partner throughout their lives, making them a symbol of fidelity in the insect world. Moreover, there is a beautiful Chinese folktale known as “The Butterfly Lovers,” which further enhances the symbolism of sweet love and harmonious marriage associated with the motif of butterflies and flowers.
This enamel-decorated Gaiwan displays a rich and colourful palette, with lively and dynamic brushstrokes, immersing people in an elegant artistic ambiance while enjoying their tea.
- $229.99
This cover is fully hand-painted using the blue and white underglaze technology. It is an essential item for many people when brewing tea. It is used to hold teapot lids, Gaiwan lids, and cup lids. It not only keeps the lids of the teaware clean but also prevents them from wetting the tabletop.
The Wan-Hua design, also known as “myriad flowers,” “flowers on top of flowers,” or “adding flowers to enhance beauty,” is commonly depicted in the central area of the object. It often features large patterns of peonies, surrounded by various smaller floral patterns such as chrysanthemums, camellia, roses, lotuses, lilies, morning glories, and others. The intricate secondary patterns cover the entire surface, symbolizing the gathering of myriad flowers and representing prosperity and harmony.
In this lid saucer, the delicate brushstrokes vividly outline the different flowers, creating a glossy and elegant appearance. The colours are rich and vibrant, giving the piece a sense of vivid and liveliness.
Note: All are fully handmade, and every lid saucer can be slightly different.
- $195.99
This charming teacup is using blue and white porcelain craftsmanship, made entirely by hand.
The beautiful picture on the body of the teacup is called ‘Wan Hua’, also known as “myriad flowers,” “flowers on top of flowers,” or “adding flowers to enhance beauty,” which is commonly depicted in the central area of the object. It often features large patterns of peonies, surrounded by various smaller floral patterns such as chrysanthemums, camellia, roses, lotuses, lilies, morning glories, and others. The intricate secondary patterns cover the entire surface, symbolizing the gathering of myriad flowers and representing prosperity and harmony.
The delicate brushstrokes vividly outline the different flowers, creating a glossy and elegant appearance. The colours are rich and vibrant, giving the piece a sense of vivid and liveliness.
Note: This tea cup is fully handmade, every teacup can be slightly different.
- From: $2,168.98
This tea set is handcrafted using the technique of Blue-and-white underglaze colour and enamel glazed painting. The design features a pattern of butterflies amid flowers, displaying rich and lifelike colours, creating a unique and charming ambiance.
Blue and White Enamel is a distinctive porcelain decoration technique that combines the traditional methods of blue and white with enamel. It is a variation of the traditional Chinese porcelain production, blending the characteristics of blue and white with enamel, resulting in a captivating and unique decorative style.
Blue and White refers to the technique of painting blue patterns on the porcelain surface. It originated during the Yuan dynasty but reached its peak during the Ming and Qing dynasties. This decorative method uses cobalt oxide blue pigments that fuse with the porcelain surface at high temperatures, ensuring the patterns’ durability.
Enamel, on the other hand, is a decorative technique that involves transplanting the cloisonné enamel method onto a porcelain body as an overglaze colour decoration. Enamel decoration on porcelain, known as “Fàlángcǎi” in Chinese, entails painting colourful patterns on the porcelain surface and then firing it at high temperatures to fuse the colours with the porcelain, achieving a durable and splendid design. These patterns often feature exquisite themes such as flowers, birds, figures, and landscapes, reflecting the essence of traditional Chinese culture and art.
The process of creating enamel decorations is extremely intricate and complex, requiring skilled and experienced craftsmen. First, the porcelain prototype is made, and then special mineral pigments are used to paint patterns on its surface. Once the painting is completed, a series of firing processes follow, during which the temperature and timing for both the porcelain and the enamel colours are crucial factors. Improper temperature or timing can result in cracks in the porcelain or unstable colours. Enamel decoration is considered a treasure in traditional Chinese craftsmanship, representing the wisdom and skills of ancient Chinese artisans.
The combination of blue and white enamel unites these two techniques, typically starting with the blue and white technique to depict blue patterns, and then applying enamel decoration to add additional colours and enhance the visual effect and three-dimensional sense of the design. This decorative method enriches the patterns on the porcelain while preserving the distinctive features of both blue and white and enamel techniques. During the Ming and Qing dynasties, blue and white enamel reached its peak and became one of the main styles for porcelain decoration at that time.
The design on this tea set showcases lifelike patterns of butterflies amid flowers. “Butterflies in Love with Flowers” symbolises sweet love and blissful marriage. In recent times, people have endowed this motif with more profound meanings, expressing good wishes and symbolizing beautiful and prosperous love. Butterflies are often seen as symbols of happiness and love, inspiring and captivating people’s imagination, and aspirations. In traditional Chinese literature, a pair of flying butterflies represents the pursuit of free and passionate love. Butterflies are loyal to their mates, having only one partner throughout their lives, making them a symbol of fidelity in the insect world. Moreover, there is a beautiful Chinese folktale known as “The Butterfly Lovers,” which further enhances the symbolism of sweet love and harmonious marriage associated with the motif of butterflies and flowers.
This enamel-decorated tea set displays a rich and colourful palette, with lively and dynamic brushstrokes, immersing people in an elegant artistic ambiance while enjoying their tea.
This tea set includes:
- $1,168.99
This tea tray is handcrafted using the technique of Blue-and-white underglaze colour and enamel glazed paint. The design features a pattern of butterflies amid flowers, displaying rich and lifelike colours, creating a unique and charming ambiance.
Blue and White Enamel is a distinctive porcelain decoration technique that combines the traditional methods of blue and white with enamel. It is a variation of the traditional Chinese porcelain production, blending the characteristics of blue and white with enamel, resulting in a captivating and unique decorative style.
Blue and White refers to the technique of painting blue patterns on the porcelain surface. It originated during the Yuan dynasty but reached its peak during the Ming and Qing dynasties. This decorative method uses cobalt oxide blue pigments that fuse with the porcelain surface at high temperatures, ensuring the patterns’ durability.
Enamel, on the other hand, is a decorative technique that involves transplanting the cloisonné enamel method onto a porcelain body as an overglaze colour decoration. Enamel decoration on porcelain, known as “Fàlángcǎi” in Chinese, entails painting colourful patterns on the porcelain surface and then firing it at high temperatures to fuse the colours with the porcelain, achieving a durable and splendid design. These patterns often feature exquisite themes such as flowers, birds, figures, and landscapes, reflecting the essence of traditional Chinese culture and art.
The process of creating enamel decorations is extremely intricate and complex, requiring skilled and experienced craftsmen. First, the porcelain prototype is made, and then special mineral pigments are used to paint patterns on its surface. Once the painting is completed, a series of firing processes follow, during which the temperature and timing for both the porcelain and the enamel colours are crucial factors. Improper temperature or timing can result in cracks in the porcelain or unstable colours. Enamel decoration is considered a treasure in traditional Chinese craftsmanship, representing the wisdom and skills of ancient Chinese artisans.
The combination of blue and white enamel unites these two techniques, typically starting with the blue and white technique to depict blue patterns, and then applying enamel decoration to add additional colours and enhance the visual effect and three-dimensional sense of the design. This decorative method enriches the patterns on the porcelain while preserving the distinctive features of both blue and white and enamel techniques. During the Ming and Qing dynasties, blue and white enamel reached its peak and became one of the main styles for porcelain decoration at that time.
The design on this tea tray showcases lifelike patterns of butterflies amid flowers. “Butterflies in Love with Flowers” symbolises sweet love and blissful marriage. In recent times, people have endowed this motif with more profound meanings, expressing good wishes and symbolizing beautiful and prosperous love. Butterflies are often seen as symbols of happiness and love, inspiring and captivating people’s imagination, and aspirations. In traditional Chinese literature, a pair of flying butterflies represents the pursuit of free and passionate love. Butterflies are loyal to their mates, having only one partner throughout their lives, making them a symbol of fidelity in the insect world. Moreover, there is a beautiful Chinese folktale known as “The Butterfly Lovers,” which further enhances the symbolism of sweet love and harmonious marriage associated with the motif of butterflies and flowers.
This enamel-decorated tea tray displays a rich and colourful palette, with lively and dynamic brushstrokes, immersing people in an elegant artistic ambiance while enjoying their tea.
- $189.99
This heart shaped teacup is completely handmade, and hand painted. The special craft used in this teaware includes Blue and white underglaze colour and underglaze red.
The pattern featured is called “Bao Xiang” in Chinese, which is a traditional decorative motif representing one of the auspicious three treasures (Bao Xiang flower, Money tree, and Treasure basin), prevalent during the Sui and Tang dynasties in China. Bao Xiang pattern is also known as ‘Bao Xian Hua’ or ‘Bao Lian Hua’. Its lines are clear, and the colour is serene and antique. The Bao Xiang pattern design of this teaware is neat, and complex but not messy, and the whole picture of it is full and rich in details.
In Chinese culture, the Bao Xiang pattern symbolizes auspiciousness and happiness, representing people’s aspirations for happiness. It is widely popular in the decoration of silk brocade, bronze mirrors, and porcelain, showcasing people’s pursuit of a better life.
This heart shaped teacup features smooth and concise curves, combining the unique beauty of Bao Xiang pattern, creating a visually appealing and enjoyable tea-drinking experience. The blue and red underglaze colours complement each other and create a beautiful radiance.
