High Caffeine Teas

Tea naturally contains caffeine, but some teas have significantly higher levels due to their leaf type, growing environment and processing style. High caffeine teas offer an energising boost and are often chosen by tea drinkers who prefer a strong, uplifting cup to start their day or maintain focus. This collection highlights teas known for naturally higher caffeine content, particularly those made from robust buds, large-leaf varieties or certain black tea traditions.

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27 Products

  • Wild Yunnan Ancient Tree Black TeaWild Yunnan Ancient Tree Black Tea

    Wild Yunnan Ancient Tree Black Tea

    From: $15.99 / 50g

    This wild Yunnan ancient-tree black tea comes from semi-wild old tea gardens at an elevation of around 1600 metres. Most trees are over a century old, belonging to the large-leaf Assamica variety. The environment is natural and pristine, with year-round mist and surrounding forests. The tea trees grow slowly, their deep roots anchored in humus-rich mountain soil, absorbing nutrients from the forest ecosystem.

    The liquor is mellow and sweet, carrying a distinct mountain-wild character—a cool “wild aroma” that sits between woodiness and mountain breeze. It is subtle yet naturally powerful. Its charm lies not in refinement but in balance, purity, and the raw vitality of wild tea. Every sip feels like tasting the breath of the forest.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Natural Peachy Flavour Wild Souchong (Xiaozhong)Natural Peachy Flavour Wild Souchong (Xiaozhong)

    Natural Peachy Flavour Wild Souchong (Xiaozhong)

    From: $22.99 / 50g

    This tea comes from wild century-old group-variety trees growing at 1200–1500 m in the high mountains of Wuyi, Fujian. The cool misty climate and granite-rich soil give it natural minerality and a smooth, full texture. Surrounded by mountain peach trees and forest flowers, the leaves develop a soft, natural peach-floral aroma.

    Following the lineage of Zhengshan Xiaozhong but crafted with finer techniques—gentle withering, slow fermentation and light pine-charcoal baking—this wild version combines high-mountain ecology with meticulous processing. Oolong-style shaking lifts the fragrance, low-temperature fermentation preserves the sweet fruit notes, and charcoal baking refines the finish. The liquor is amber gold, with a gentle lingering peach aroma and a clean, sweet aftertaste.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Modern Pine-Smoked Lapsang SouchongModern Pine-Smoked Lapsang Souchong

    Modern Pine-Smoked Lapsang Souchong

    From: $22.99 / 50g

    This modern-style Lapsang Souchong comes from the high-mountain ecological gardens of Wuyi Mountain. Made from tender spring one-bud-one-leaf small-leaf cultivars, it offers a clean, refined expression of pine-smoked tea.

    Due to strict protection of Pinus massoniana, large-scale traditional open-fire pine-wood smoking is no longer used in Wuyi. Instead, modern processing relies on naturally fallen pine branches, indirect smoke channels and filtered smoke. This preserves the pine aroma while reducing harshness and environmental impact.

    During low-temperature slow baking, the pine fragrance gently enters the leaves without burning. The smoke is soft like morning mist, blending naturally with the tea’s floral and honey notes to create a lighter, cleaner style of smoke aroma.

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  • Lapsang Souchong (Zhengshan Xiaozhong)Lapsang Souchong (Zhengshan Xiaozhong)

    Lapsang Souchong (Zhengshan Xiaozhong)

    From: $22.99 / 50g

    Lapsang Souchong is the world’s oldest black tea variety. It has a history of more than 400 years, dating back to the middle and late Ming Dynasty. It was created by local tea farmers in the Wuyi Mountain area, Fujian province.

    Our Lapsang Souchong is not smoked, which means it remains dark brown, nearly black in color. The leaves are stout with a slight twist. The tea soup is bright red. It tastes sweet and mellow, with a longan flavor and floral aroma and aftertaste. It can be drunk with milk and honey.

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  • Yunnan Golden Tips Tea (Dianhong)Yunnan Golden Tips Tea (Dianhong)

    Yunnan Golden Tips Tea (Da Jin Ya)

    From: $24.99 / 40g

    This Premium Dian Hong Black Tea tastes richer and more delicate than standard Dian Hong Black Tea. It tastes very mellow combined with a hit of honey with sweet floral flavor. It has creamy, smooth and buttery mouthfeel.

    It is produced in Linyi, Baoshan, Fengqing, Xishuangbanna, Dehong and other areas in the south and southwest of Yunnan province. This subtropical region is one of rolling hills with an average elevation of over 1,000 meters. The average annual temperature is around 18-22°C, with a very large temperature difference between day and night. The annual precipitation is 1,200-1,700mm. In sunny periods there is often fog in the morning and during the night.

    There is dense forest and the soil is fertile, with fallen leaves and grass decaying to form a deep humus layer. These conditions result in tea trees with strong buds and fat leaves covered with rich white fuzz. Even the fifth or sixth leaves on the branch are very delicate and juicy and contain rich polyphenolic compounds and alkaloids.

    Our Premium Dian Hong was produced in the spring of 2019.

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  • Yunnan Early Spring Single Bud Black TeaYunnan Early Spring Single Bud Black Tea

    Yunnan Early Spring Single Bud Black Tea

    From: $41.99 / 50g

    This black tea comes from the high mountains of Fengqing, the birthplace of Dianhong. The cool, misty climate and large day–night temperature shifts allow the Yunnan large-leaf varietal to develop rich early-spring nutrients. Only the first flush single buds—plump, golden-tipped, and naturally scarce—are used.

    Gently fermented and slow-baked at low temperature, the tea retains the young buds’ clear sweetness and light honeyed florals, while delivering the classic Yunnan notes of caramel sweetness, fruit-honey aroma, and bright orange-red liquor. The taste is smooth, rounded, and sweet, with a soft honeyed finish.

    Best brewed at 85–90°C to highlight its delicate sweetness and refined texture.

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  • Golden Horse Eyebrow (Jin Jun Mei)Golden Horse Eyebrow (Jin Jun Mei)

    Golden Horse Eyebrow (Jin Jun Mei)

    From: $42.99 / 50g

    Golden Eyebrow is a kind of Lapsang Souchong. It is produced in Wuyishan City in Fujian province.

    Golden Eyebrow is expensive because the whole production process must be carried out by hand. Every 500g of Golden Eyebrow contains tens of thousands of very fresh tea buds, without any leaves. These buds are picked from trees in Wuyishan Nature Reserve. Only the finest buds are picked; even a professional tea picker can only collect up to 500g a day.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Yunnan Red Tea (Dianhong)Yunnan Red Tea (Dianhong)

    Yunnan Black Tea (Dianhong)

    From: $11.99 / 40g

    Dian Hong Tea is a well-known tea produced in Linyi, Baoshan, Fengqing, Xishuangbanna, Dehong and other areas in the south and southwest of Yunnan province.

    This subtropical region is one of rolling hills with an average elevation of over 1,000 metres. The average annual temperature is around 18-22°C, with a very large temperature difference between day and night. The annual precipitation is 1,200-1,700mm. In sunny periods there is often fog in the morning and during the night.

    There is dense forest and the soil is fertile, with fallen leaves and grass decaying to form a deep humus layer. These conditions result in tea trees with strong buds and fat leaves covered with rich white fuzz. Even the fifth or sixth leaves on the branch are very delicate and juicy and contain rich polyphenolic compounds and alkaloids.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Keemun Maofeng Black Tea (Qimen)Keemun Maofeng Black Tea (Qimen)

    Keemun Maofeng Black Tea (Qimen)

    From: $31.99 / 50g

    This Keemun Maofeng comes from the high-mountain core region of Qimen, Anhui, at 600–800 m in the Huangshan range. The area’s misty climate, cool nights and mineral-rich red and sandy loam soils provide ideal conditions for the Zhuye cultivar, known for its rich aromatic precursors. These factors give Keemun its signature layered “Qimen fragrance” of floral, fruity, honeyed and light woody notes.

    Keemun Maofeng is crafted from carefully selected early-spring buds and leaves. The tea features slender, tightly twisted strips with a glossy dark hue and subtle golden tips, offering a refined dry aroma with the distinctive “Keemun fragrance.” Keemun Maofeng has been highly regarded since the late Qing era and earned a gold medal at the 1915 Panama Exposition.

    *This tea has replaced the old Keemun Black Tea (Qimen).

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  • Ancient Tea Tree Yunnan Black Tea (Dianhong)Ancient Tea Tree Yunnan Black Tea (Dianhong) Out of Stock

    Ancient Tea Tree Yunnan Black Tea (Dianhong)

    From: $10.99 / 40g

    Yunnan black tea is famous for its sweetness and honey aroma. This special black tea is made of tea leaves from century-old arbor tea trees in Xishuangbanna, and the picking standard is “one bud with two leaves”.

    This affordable Yunnan black tea is using fresh summer tea leaves as material but still keeps the original flavour of Yunnan black tea.

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  • Premium Lapsang Souchong (Zhengshan Xiaozhong)Premium Lapsang Souchong (Zhengshan Xiaozhong)

    Premium Lapsang Souchong (Zhengshan Xiaozhong)

    From: $66.99 / 50g

    Lapsang Souchong is the world’s oldest black tea variety. It has a history of more than 400 years, dating back to the middle and late Ming Dynasty. It was created by local tea farmers in the Wuyi Mountain area, Fujian province.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Premium Golden Horse Eyebrow (Jin Jun Mei)Premium Golden Horse Eyebrow (Jin Jun Mei)

    Premium Golden Horse Eyebrow (Jin Jun Mei)

    From: $115.99 / 50g

    Premium Golden Eyebrow is produced in Tongmu Village, Wuyishan City, in Fujian province.

    The only difference between our Premium Golden Eyebrow and our standard Golden Eyebrow is the producing area. The premium tea is produced on a particular tea plantation – Tongmuguan – which is considered the best for growing Golden Eyebrow. It is highly recommended for those with a keen eye for quality.

    Both our Premium Golden Eyebrow and standard Golden Eyebrow black tea are expensive is because the whole production process must be carried out by hand. Every 500g of Golden Eyebrow contains tens of thousands of very fresh tea buds, without any leaves. These buds are picked from trees in Wuyishan Nature Reserve. Only the finest buds are picked; even a professional tea picker can only collect up to 500g a day.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Premium Keemun Black Tea (Qimen)Premium Keemun Black Tea (Qimen) Low stock

    Premium Keemun Black Tea (Qimen)

    From: $61.99 / 50g

    Our Premium Keemun Black tea is of a higher grade than the standard Keemun Black Tea. Only one bud is taken with one leaf, and the picking time is earlier in the year; the tea leaves are therefore more delicate. There is more fur exposed on each leaf, and the taste of the tea is fresher.

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  • 2012 Fuding Aged White Peony Tea Cake 350g2012 Fuding Aged White Peony Tea Cake 350g

    2012 Fuding Aged White Peony Tea Cake 350g

    $399.99

    This white tea cake is using White Peony as raw material, produced from the Tailao Mountain, in Fu Ding City, Fujian province, the hometown of Chinese white tea.

    As almost ten years passed, this wild aged white tea has developed rich aroma. You will feel the freshness of the white tea with the first sip. After that, your will feel the gentle, smooth & floral sweetness with a ‘Chen’ fragrance and a long-lasting natural herbal aftertaste. It also has a very special medicinal aroma, mixed with a floral fragrance of white tea. After 8 to 9 times of brewing, the taste will become fresh & sweet.

    Aged white tea contains natural flavonoids and amino acids, with a rich yet gentle character. In Fuding, white tea has long been enjoyed as an everyday drink, especially in warmer seasons, for its light, smooth, and easy-drinking style.

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  • 2019 Fuding Panxi Wild Aged White Tea Cake 350g2019 Fuding Panxi Wild Aged White Tea Cake 350g New

    2019 Fuding Panxi Wild Aged White Tea Cake 350g

    $169.99

    This tea cake is made from Shoumei material harvested in 2019 from the Panxi area of Fuding, Fujian. After several years of natural ageing, it was pressed into cakes in 2024, allowing the character of the aged leaves to stabilise and integrate. The tea reflects the slow, gentle transformation typical of well-aged white tea, with a focus on depth, smoothness, and long-term drinkability.

    Panxi Shoumei is known for its thicker leaves and rich internal composition, providing a solid foundation for ageing. Over time, the youthful sharpness softens, giving way to a mellow, rounded profile with gentle woody sweetness and subtle jujube-skin notes, followed by a lingering aftertaste.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Zheng Shan Tang Golden Horse Eyebrow (Jin Jun Mei)Zheng Shan Tang Golden Horse Eyebrow (Jin Jun Mei) Out of Stock

    Zheng Shan Tang Golden Horse Eyebrow (Jin Jun Mei)

    From: $299.99 / 50g

    This black tea is produced in Tongmu Village, Wuyishan City, in Fujian province by Zheng Shan Tang. The raw material is the tea buds from the selected tea garden whose sea level is above 1200-1500 meters. Only 28g Jin Jun Mei will be produced among 3400 to 4500 tea buds.

    Tongmu Village is considered the best for growing Golden Eyebrow. It is highly recommended for those with a keen eye for quality.

    Select options This product has multiple variants. The options may be chosen on the product page
  • JunMei China Red Oolong Black TeaJunMei China Red Oolong Black Tea Out of Stock

    JunMei China Red Oolong Black Tea

    From: $95.99 / 50g

    This special black tea comes from Wuyi Mountain Nature Reserve which is the birthplace of black tea in the world. It is made of the fresh tea leaves of high mountain wild tea trees in the National Nature Reserve. The making process of it is based on traditional black tea technologies combined with Oolong tea’s shaking process, which makes it not only the warmth and mellowness of black tea but also the rocky taste of the oolong tea.

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  • Zheng Shan Tang Bense Smoked Lapsang SouchongZheng Shan Tang Bense Smoked Lapsang Souchong Out of Stock

    Zheng Shan Tang Bense Smoked Lapsang Souchong

    From: $62.99 / 50g

    Bense Lapsang Souchong is picked from the natural of 800 meters in Wuyi Mountain National Nature Reserve, which is made with the traditional handicraft of Zheng Shan Tang Souchong black tea.

    Why is it called Bense? The taste of Lapsang Souchong is reduced and mellow, but it is not too strong pine smoke. The slightly smoky flavour and sweet soup feel are acceptable to most people. So name it “True Colour”(Bense).

    Select options This product has multiple variants. The options may be chosen on the product page
  • Zheng Shan Tang Fei Zi Xiao Black TeaZheng Shan Tang Fei Zi Xiao Black Tea Out of Stock

    Zheng Shan Tang Fei Zi Xiao Black Tea

    From: $189.99 / 50g

    This black tea is produced by Zheng Shan Tang. Tea is picked from Wuyi Mountain National Nature Reserve where the sea level is around 800 to 1500 meters. Those tea trees are scattered along the riverbanks or in the deep hollow of the hills. The tea has one bud with two leaves, picked once a year.

    The special part of this tea is its delicate lychee taste. To fully reflect the sweet nature of this tea, Zheng Shan Tang named it after a Tang dynasty poem that described ‘A steed which raised red dust won the fair mistress’ smiles. How many steeds which brought her lychee died on the run!’.

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  • Zheng Shan Tang Lapsang Souchong Wild Black TeaZheng Shan Tang Lapsang Souchong Wild Black Tea Out of Stock

    Zheng Shan Tang Lapsang Souchong Wild Black Tea

    From: $114.99 / 50g

    This black tea is produced by Zheng Shan Tang. Lapsang Souchong wild black tea is picked from the wild tea trees that grow in the uninhabited land at the Wuyi Mountain National Nature Reserve area. These tea trees grow wantonly without pruning or cutting, the ‘wild’ mountain character expresses itself deeply inside the tea soup which makes this tea very special.

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  • Zheng Shan Tang Shui Di Xiang Black TeaZheng Shan Tang Shui Di Xiang Black Tea Out of Stock

    Zheng Shan Tang Shui Di Xiang Black Tea

    From: $129.99 / 50g

    This black tea is produced in Tongmu Village, Wuyishan City, in Fujian province by Zheng Shan Tang. The raw material of this good-quality black tea comes from a high-mountain tea garden located above 1300 meters in Wuyi National Nature Reserve.  The tea has one bud with two leaves.

    It has a hint of lychee fruity aroma with a sweet aftertaste which is popular among tea lovers due to this special character.

    *Best before May 2025

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  • JunMei China Xiao Shennongjia Forest Wild Black TeaJunMei China Xiao Shennongjia Forest Wild Black Tea Out of Stock

    JunMei China Xiao Shennongjia Forest Wild Black Tea

    From: $69.99 / 50g

    This special wild black tea belongs to one of the characteristic local teas. It is produced in Badong County, Enshi, Hubei province. It is in the upper reaches of Shennong River which is a well-known scenic spot, where is also the core area of Hubei Badong Golden Monkey National Natural Reserve. The place is called ‘Xiao Shennongjia’. It is knowns as the World Museum of Nature and is included in the protection list of World Heritage Sites.

    The raw material of this tea is made from one tea bud with three or four tea leaves. The tea plantation where these tea trees are grown is located around 800 to 1500 meters above sea level.  The tea contains plenty of selenium which has very positive effects on the health of human body.

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  • Zheng Shan Tang Aged Fir Narcissus Black TeaZheng Shan Tang Aged Fir Narcissus Black Tea Out of Stock

    Zheng Shan Tang Aged Fir Narcissus Black Tea

    From: $219.99 / 50g

    This black tea is produced in the Tongmu Village, Wuyishan City, in Fujian province by Zheng Shan Tang. The raw material is the tea buds that are picked from century-old tea trees growing in the selected tea garden whose sea level is above 1200-1500 meters. Almost 30,000 to 50,000 tea buds can only produce 500g of the Aged Fir Narcissus black tea.

    Tongmu Village is considered the best for growing superior black tea. It is highly recommended for those with a keen eye for quality.

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  • JunMei China Big Leaf Golden BudJunMei China Big Leaf Golden Bud Out of Stock

    JunMei China Big Leaf Golden Bud

    From: $133.99 / 50g

    Different from other small leaf black tea, the raw material of this JunMei China Big Leaf Golden Bud comes from large-leaf tea trees in Pu’an. Zheng Shan Tang has deeply explored the characteristics of this large-leaf black tea and combined with its unique original Junmei tea-making technology makes this charming black tea so special.

    This large-leaf black tea is full of ripe fruity and floral sweetness.

    *Best before May 2025

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  • Zheng Shan Tang Silver Horse Eyebrow (Yin Jun Mei)Zheng Shan Tang Silver Horse Eyebrow (Yin Jun Mei) Low stock Out of Stock

    Zheng Shan Tang Silver Horse Eyebrow (Yin Jun Mei)

    From: $139.99 / 50g

    In 2005, through conjoining traditional techniques and technological innovations, Mr. Jiang and his team created our signature black tea, Jin Jun Mei. This black tea is produced in Tongmu Village, Wuyishan City, in Fujian province by Zheng Shan Tang.

    Compared with Golden Horse Eyebrow (Jin Jun Mei) whose raw material is only tea buds, Yin Jun Mei is made by one tea bud with one tea leaf, which makes its taste and quality are inferior to Jin Jun Mei. However, the price of it is also cheaper than Jin Jun Mei which makes it affordable for daily consumption.

    *Best before May 2025

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  • Zheng Shan Tang Bense Smoked Lapsang Souchong Gift BoxZheng Shan Tang Bense Smoked Lapsang Souchong Gift Box Out of Stock

    Zheng Shan Tang Bense Smoked Lapsang Souchong Gift Box

    $309.99

    This fascinating gift box is from the well-known brand ‘Zheng Shan Tang’, containing 2 x 100g of Zheng Shan Tang Bense Smoked Lapsang Souchong loose leaf tea. Bense Lapsang Souchong is picked from the natural 800 meters in Wuyi Mountain National Nature Reserve and is made with the traditional handicraft of Zheng Shan Tang Souchong black tea.

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  • Zheng Shan Tang Blossoming Golden Horse Eyebrow Gift BoxZheng Shan Tang Blossoming Golden Horse Eyebrow Gift Box Out of Stock

    Zheng Shan Tang Blossoming Golden Horse Eyebrow Gift Box

    $1,299.99

    This fascinating gift box is from the well-known brand ‘Zheng Shan Tang’, containing 2 x 100g of Zheng Shan Tang Golden Horse Eyebrow (Jin Jun Mei) loose leaf tea. It’s a high-ended gift pack that every Chinese black tea lover would appreciate!

    *Best before May 2025

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