Herbal Taste Tea

Introducing our selection of authentic Chinese herbal teas! Sourced straight from the mountains of China, these teas are sure to delight your taste buds with their unique and natural flavors. Our collection includes a variety of Chinese herbal teas that are all 100% pure, with no blends. These teas are perfect for those looking for a healthy and natural alternative to traditional teas. If you are looking for a refreshing pick-me-up during the day, our Chinese herbal taste teas are sure to hit the spot. Try them today and experience the true taste of China!

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                                    6 Products

                                    • Premium Bai Ji Guan OolongPremium Bai Ji Guan Oolong
                                      From: $32.99 / 30g

                                      Bai Ji Guan is one of the very rare Wuyi rocky oolong teas that belongs to famous Wuyi ‘Cong’ family. Our premium Bai Ji Guan comes from the Bei Dou Peak located inside the scenic area of Wuyi Mountain in Fujian Province. It is one of the high-quality premium ‘Zheng Yan’ Wuyi Rocky Oolong teas.

                                      The legend of this tea is found and cultivated by Yuchan Bai, who is one of the forefathers of Taoism. He liked this tea so much that he drank it all the time when he was meditating. Therefore, Bai Ji Guan is regarded as the tea of Taoism.

                                    • Premium Tie Luo Han OolongPremium Tie Luo Han Oolong
                                      From: $31.99 / 30g

                                      Tie Luo Han is one of the very rare Wuyi rocky oolong teas that belongs to Wuyi famous ‘Cong’ family. It is native to the Ghost Cave in the Hui Yuan Rock of the Wuyi Mountain. Our Wuyi Tie Luo Han origins from the Bi Shi Rock inside Wuyi Scenic area. It is of high quality & premium ‘Zheng Yan’ tea.

                                      The unique & pleasant Chinese medicine aroma and its strong but supple tea soup make this tea easily recognizable.

                                    • White Peony Tea (Bai Mudan)White Peony Tea (Bai Mudan)
                                      From: $24.99 / 40g

                                      White Peony is one of the most famous Chinese white teas. It is mainly produced in Fujian province and is made using a single bud and two leaves. Picking time is around Pure Brightness. It is less scarce and expensive than White Needle.

                                      The tea leaves are corrugated, the edges slightly jagged. The backs of the leaves are covered with white fuzz. During brewing, the green leaves open up to reveal the delicate buds like blooming peonies.

                                      White Peony tastes sweet and mellow, with a very sweet aftertaste. It brings a distinctly refreshing sensation. Along with floral and grassy flavor.

                                    • White Hair Silver Needle Tea (Baihao Yinzhen)White Hair Silver Needle Tea (Baihao Yinzhen)
                                      From: $74.99 / 50g

                                      Silver Needle White Tea is a well-known Chinese white tea, but very expensive due to a very small yield. It is produced in Fujian province in China, using the most delicate buds picked when the very first tea leaves are appearing in the spring. Only the buds are used – no leaves or stem at all.

                                      The Silver Needle White Tea bud is large,strong and fat. It is long and straight and covered in a pale, silvery-white fuzz resembling a white coat. The tea tastes very fresh and light, with a hint of fresh smoke and fruit and an aroma of wildflowers combined with a hint of honey. It has a long-lasting, sweet aftertaste.

                                      Picking methods are complex, even for an extremely experienced tea worker. A day’s yield will not exceed 50kg.

                                    • 2012 Fuding Aged White Peony Tea Cake 350g2012 Fuding Aged White Peony Tea Cake 350g
                                      $389.99

                                      This white tea cake is using White Peony as raw material, produced from the Tailao Mountain, in Fu Ding City, Fujian province, the hometown of Chinese white tea.

                                      As almost ten years passed, this wild aged white tea has developed rich aroma. You will feel the freshness of the white tea with the first sip. After that, your will feel the gentle, smooth & floral sweetness with a ‘Chen’ fragrance and a long-lasting natural herbal aftertaste. It also has a very special medicinal aroma, mixed with a floral fragrance of white tea. After 8 to 9 times of brewing, the taste will become fresh & sweet.

                                    • 2009 Fuding Tailao Mountain Aged White Tea Cake 350g2009 Fuding Tailao Mountain Aged White Tea Cake 350g Out of Stock
                                      $195.99

                                      Almost all the Chinese white tea comes from Fuding in Fujian province. Fuding, in other words, is the hometown of Chinese white tea. This white tea cake is plucked Going Mei as raw material, produced from Tailao Mountain, in Fu Ding City, Fujian province.

                                      With time goes by, our wild aged white tea develops rich complex aroma. With the first sip, your mouth will be full of gentle smooth sweet lotus taste combined with the ‘Chen’ fragrance with a long-lasting pleasant luscious finish. After the third and fourth brewing, the Chen Fragrance will gradually fade, the aroma will turn into sweet jujube flavor. After the 8-9th brewing, the mellow taste will change into fresh clean sweet.