Lapsang Souchong (Zhengshan Xiaozhong)

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  Zheng Shan Tang Lapsang Souchong Wild Black Tea

  _From: $97.74 _{/ 50g}

  This black tea is produced by Zheng Shan Tang. Lapsang Souchong wild black tea is picked from the wild tea trees that grow in the uninhabited land at the Wuyi Mountain National Nature Reserve area. These tea trees grow wantonly without pruning or cutting, the ‘wild’ mountain character expresses itself deeply inside the tea soup which makes this tea very special.

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  Ancient Tea Tree Yunnan Black Tea (Dianhong)

  _From: $10.99 _{/ 40g}

  Rated 4.83 out of 5

  Yunnan black tea is famous for its sweetness and honey aroma. This special black tea is made of tea leaves from century-old arbor tea trees in Xishuangbanna, and the picking standard is “one bud with two leaves”.

  This affordable Yunnan black tea is using fresh summer tea leaves as material but still keeps the original flavour of Yunnan black tea.

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  Golden Horse Eyebrow (Jin Jun Mei)

  _From: $31.99 _{/ 50g}

  Rated 4.71 out of 5

  Golden Eyebrow is a kind of Lapsang Souchong. It is produced in Wuyishan City in Fujian province.

  Golden Eyebrow is expensive because the whole production process must be carried out by hand. Every 500g of Golden Eyebrow contains tens of thousands of very fresh tea buds, without any leaves. These buds are picked from trees in Wuyishan Nature Reserve. Only the finest buds are picked; even a professional tea picker can only collect up to 500g a day.

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  Yunnan Golden Tips Tea (Da Jin Ya)

  _From: $17.99 _{/ 40g}

  Rated 4.75 out of 5

  This Premium Dian Hong Black Tea tastes richer and more delicate than standard Dian Hong Black Tea. It tastes very mellow combined with a hit of honey with sweet floral flavor. It has creamy, smooth and buttery mouthfeel.

  It is produced in Linyi, Baoshan, Fengqing, Xishuangbanna, Dehong and other areas in the south and southwest of Yunnan province. This subtropical region is one of rolling hills with an average elevation of over 1,000 meters. The average annual temperature is around 18-22°C, with a very large temperature difference between day and night. The annual precipitation is 1,200-1,700mm. In sunny periods there is often fog in the morning and during the night.

  There is dense forest and the soil is fertile, with fallen leaves and grass decaying to form a deep humus layer. These conditions result in tea trees with strong buds and fat leaves covered with rich white fuzz. Even the fifth or sixth leaves on the branch are very delicate and juicy and contain rich polyphenolic compounds and alkaloids.

  Our Premium Dian Hong was produced in the spring of 2019.

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