How to Make Bubble Tea at Home Ever wondered how to make bubble tea right at home? This guide covers everything you need to know to create creamy, […]
Best Selling Teas
liked by other customers, they cannot be wrong
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From: $18.99 / 50gJasmine Dragon Pearls Tea is a reprocessed tea made from premium quality green tea leaves scented with fresh jasmine blossoms. It has a history of over 1,000 years and was offered as a form of tribute during the Qing Dynasty. Each leaf is a round shape and covered with white fuzz – it looks like a pearl. The taste is very fresh, long-lasting and mellow, combining with a full jasmine flavor. The aftertaste is sweet and lingering. The tea is bright yellow-green and without any impurity.
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From: $11.99 / 50gOur 2015 Emperor’s Royal Pu-erh is produced by the famous Yunnan Menghai tea factory. It is made of the most delicate leaf tips from wild big-leaf tea trees. In the old days, common people were allowed to pick leaves from these trees only after the royal household had already picked theirs, meaning that the best part of the tea tree of this Pu-erh was only available to the royal family, as a symbol of wealth and power. The reason it was so popular among the royal family was that it has outstanding health benefits, including relieving the uncomfortableness after eating a greasy meal or loosening the bowels to relieve constipation. Considering that the royal family had luxurious food every day including massive amount of meat delicacies, it is not surprising that the tea became popular!
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From: $24.99 / 50gFrom a certain point of view, dried tangerine and Pu-Erh tea are made for each other. From the Ming dynasty, dried tangerine started to be treated as a very special tea because of its unique medical value and natural fruity aroma. Pu-Erh was brewed together with dried tangerine by coincidence in the Qing Dynasty. Since then, this combination has become popular throughout the country.
During the production of the tea, the green tangerine was dried which helps to retain its ball shape in order to wrap the Pu-Erh tea leaves inside. The green tangerine of our orange-peel style Pu-Erh tea comes from Xin Hui in Guangdong province which is the hometown of dried tangerine and famous for its best mandarin garden. The technology of making tangerine is regarded as one of the National Intangible Cultural Heritage.
This particular Tangerine Ripe Pu-erh is made by the well-known Fuhai Tea Factory. The tea leaves wrapped inside are 2011-year Emperor’s Royal ripe Pu-erh tea leaves originating from Meng Hai County in Xishuangbanna, Yunnan province.
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From: $32.99 / 50gAlishan Oolong tea is a typical tea of Taiwan High Mountain teas, produced in the Da Ali Mountain area of Jiayi County. This premium grade Taiwan Alishan tea comes from the tea garden where the sea level is around 1000 to 1600 metres. This premium oolong tea is handmade.
There are two types of Alishan Oolong Tea: Jinxuan and Qingxin Oolong Tea. Our typical premium Alishan Oolong Tea is a premium level of Jinxuan Oolong Tea.
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From: $16.99 / 50gThis special Floral Fragrant Tieguanyin belongs to our fragrant Tieguanyin. This floral-scented Tieguanyin has a more pronounced orchid fragrance compared to the fragrance type, with the floral notes being more distinct and vibrant.
It uses the Xiaoqing fermentation method, i.e. fixation takes place on the afternoon of the day after shaking. Shaking time is less than with the Zhengwei method, meaning relatively little stem water spreads into the leaves; fermentation is also relatively light.
Tieguanyin Oolong Tea was first produced in 1725–1735 by a local tea farmer in Anxi County, Fujian province. It has a high content of amino acids, vitamins, minerals, polyphenols and alkaloids. It also contains various nutrients and medicinal substances. Its unique mellow aroma makes it a favorite of many.
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From: $12.99 / 50gThis extra-fermented Golden Needle pu-erh tea was produced by the very famous Yunnan Menghai tea factory in 2013, made from large, sun-dried Yunnan tea leaves (Mao Cha).
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From: $37.99 / 50gBiluochun is one of the top-ten Chinese teas. It grows in the mountains of West and East Dongting in Suzhou and is made using a bud with a single leaf. Good-quality Biluochun leaves look like birds’ tongues; the dry leaves are tightly curled and silvery green with fuzzy white hair.
Our special Biluochun is picked before Pure Brightness （Apr.4th, 5th, or 6th）, and is also called ‘Mingqian Biluochun’. It tastes extraordinarily delicate and fresh – like the earliest spring day on the tip of the tongue.
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From: $12.99 / 30gDa Hong Pao Oolong Tea is the king of rock teas. It is produced in the Wuyi Mountain area in Fujian province. It is produced from a tea shrub whose yield is very low; and each shrub can be over 1,000 years old. The tea is regarded as a national treasure because of its low yield and special taste.
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New Arrivals
our latest tea and accessories
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New
$15.99This flower petal swirl cup features a straight-walled form, tall and elegant, with a rim shaped into a gentle six-petal curve resembling a blooming flower. The cup body is adorned with spiral relief lines, creating a sense of movement, like petals unfurling or fluttering lightly in the wind. The white porcelain is delicate and smooth, with a bright, pure glaze that conveys refinement and simplicity.
When in use, the tea shines more vividly against the white porcelain, highlighting its clarity and purity. Whether enjoyed alone or placed within a tea setting, the cup adds a sense of elegance, simplicity, and rhythm.
This cup, characterized by its petal-shaped rim and swirling lines, embodies both the beauty of tradition and the minimal elegance of contemporary design.
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New
$529.99This teacup takes the classic form of a master’s master teacup with a censer-like profile. The rim flares slightly outward, the belly is full, and the foot ring is steady and well balanced. The overall lines are simple and dignified, lending an elegant presence on the tea table.
The outer wall is painted in blue and white with entwined lotus motifs, with branches and blossoms interwoven, symbolizing continuity and vitality. At the bottom of the interior lies a single lotus, its full bloom and spreading petals representing purity, integrity, and auspiciousness. This design approach of outer complexity and inner simplicity not only enhances its decorative beauty but also carries cultural meanings rooted in Confucian and Buddhist traditions.
The blue coloration is pure and refined, the contrast of blue and white crisp and harmonious, with a glossy and smooth glaze. Whether admired on a desk or used during tea gatherings, it reflects the taste and elegance of its owner.
As a master master teacup, it serves not only as the exclusive tea vessel signifying the host’s role in a tea setting but also as a symbol of etiquette and respect during refined gatherings.
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New
$639.99This Copper-Lined Hand-Painted Daylily Tea Tray features a delicate, hand-painted daylily motif, rendered in soft and elegant tones. The brushwork is refined and fluid, capturing a natural, vivid aesthetic that brings quiet charm to any tea setting. The exterior is crafted from smooth ceramic, while the inner surface is lined with copper to enhance both visual appeal and practicality. A coin-shaped drainage filter in the centre cleverly hides tea residue while allowing water to drain quickly and efficiently, marrying form and function in one thoughtful design.
Highlights:
- Hand-Painted Daylily Design: Entirely hand-painted, with graceful, flowing lines and tranquil colour tones that lend a serene, calming presence to the tea table.
- Copper Lining: The inner copper surface is durable, resistant to stains, and easy to clean, offering a premium feel and long-lasting performance.
- Coin-Shaped Drainage Hole: Rapid drainage and smart concealment of tea debris ensure a tidy surface while adding a subtle ornamental element.
- Multi-Footed Base: Stable, anti-slip, and heat-resistant structure makes it suitable for use with a variety of teapots including Yixing clay and glass teapots.
This tea tray beautifully blends functionality with artistry, making it an elegant and essential addition to any refined tea ceremony.
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New
$499.99This hand printed Doucai Butterflies and Flowers Tea Tray hails from Jingdezhen and is crafted using the classic Doucai technique. The tray features smooth, elegant contours with a balanced and composed silhouette. At the centre of the interior, a circular composition depicts a vivid scene of butterflies dancing among blooming flowers—each brushstroke dynamic and graceful, evoking a sense of classical romanticism.
Doucai, meaning “contrasting colours,” is a highly skilled decorative technique that combines underglaze blue and overglaze enamel painting. The design is first outlined with underglaze cobalt blue, then fired at high temperature. Overglaze colours are then applied and fired again at a lower temperature. The result is a rich interplay of deep blue outlines and delicate, radiant hues, creating a harmonious, multi-layered visual effect. Originating during the Ming dynasty’s Chenghua period, Doucai porcelain was prized for its refined craftsmanship and often reserved for imperial use.
The theme ‘butterflies among flowers’ carries deep symbolism in traditional Chinese culture. Butterflies represent free-spirited affection and emotional connection, while flowers often symbolise beauty, femininity, and fleeting elegance. Together, they express the harmony of love and beauty—an aesthetic ideal frequently found in classical poetry and scholarly objects, embodying the longing for a joyful, poetic life.
The tray’s shape is composed and generous, with a slightly raised rim that prevents water from spilling over. Its stable and solid base makes it suitable for supporting a variety of teapots, such as Yixing clay or glass teapots. In addition to its protective function—preventing scalds or tea stains on the tea table—it also enhances the elegance of the tea setting.
Combining utility with artistry, this Doucai ‘Butterflies Among Flowers’ tea tray serves as a refined accent on the tea table and is equally suited as a thoughtful gift or collector’s piece—imbued with the delicate beauty and poetic spirit of Chinese tea culture.
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New
$279.99This tea tray is crafted using traditional underglaze blue techniques from Jingdezhen, embodying the elegance and strength of Yuan-style porcelain. Its form is balanced and refined, with a timeless sense of grace. Inside the tray, a hand-painted scene of a koi fish swimming among aquatic plants comes to life—each brushstroke full of vitality and movement. The fish’s delicate scales and the flowing reeds are rendered with expressive finesse and layered inkwork, showcasing the artist’s masterful skill and adding a poetic charm to the tea table.
The special pattern of this teacup is fish and seaweed. Since ancient times, fish and seaweed motifs have been traditional decorative patterns in ceramics, representing auspiciousness and carrying rich cultural and aesthetic meanings. The homophonic association between fish and the Chinese word for “surplus” (yu) makes fish a symbol of abundance and wealth. Fish motifs are often used to convey the meaning of “abundance and surplus,” “prosperity year after year” (as the pronunciation of fish is similar to that of “surplus” in Chinese), and “auspicious celebrations and abundance.” The fish and seaweed motifs typically feature fish as the central element, with additional decorations such as water plants, forming a variety of decorative patterns. The depiction of four swimming fish in the artwork symbolizes the concept of “surplus in all four seasons,” representing a year-round surplus, which carries a highly positive connotation. Such motifs are not only favoured by the royal court but also beloved by people from all walks of life as auspicious decorations. The flexible composition, auspicious symbolism, and abundant variations of fish and seaweed motifs have made them timeless classics throughout different eras.
For Yuan blue and white porcelain refers to the blue and white porcelain produced during the Yuan dynasty (1271-1368) in China. The Yuan dynasty was an important period in the history of Chinese porcelain and one of the peaks of Chinese porcelain art. As one of the representatives of that era, Yuan blue and white porcelain exhibited unique artistic styles and technical levels. The characteristic of Yuan blue and white is the use of cobalt blue pigment for painting, which is made of cobalt oxide. After firing, the colour is bright and rich, with extremely high decorative effect. Yuan blue and white porcelain has various shapes, thick and heavy, concise, and fluent lines, and stable and solemn shapes, all made exquisitely.
The evolution of Yuan blue and white is based on the foundation of Tang and Song celadon. Firstly, the glaze colour was improved and innovated. Unique white glaze, eggshell glaze and blue-white glaze were invented to make the glaze crystal clear. Cobalt pigment was imported for glaze colouring. Or using the pigment made from domestic materials.
The formation of tin spots on Yuan blue and white is due to the high content of iron elements in local parts of the blue pigment. After reaching saturation in the high-temperature glaze solution and cooling down, the iron elements in the supersaturated part start to precipitate. If the iron content of the blue pigment is higher and the cooling rate is appropriate, tin spots are more likely to appear on the surface of the ware.
In addition to firing and materials, the formation of tin spots also involves the factor of glaze material. During the painting process, tin spots can also be formed due to the accumulation of blue pigment. Tin spots are more likely to appear on the surface of the ware at the intersections and the starting and ending points of brushstrokes. The formation of tin spots can be said to be a natural creation or an artificial decoration.
This tea tray has a thick body and uses the Su Ma Li Qing glaze material (a kind of blue pigment), with a heavy sense of tin spots, revealing a unique charm of the past era. The entire production process is completed by hand, and every detail has been carefully designed and polished, giving this teacup a unique artistic charm. The blue and white fish & seaweed pattern is vivid, showcasing ancient cultural and aesthetic values, allowing people to immerse themselves in a beautiful artistic atmosphere while enjoying their tea.
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New
$1,999.99This Gaiwan and tea tray set features the sunflower motif popular during the Ming and Qing dynasties, with an elegant form and vivid ornamentation. The design incorporates the distinctive silver-spot effect (xi ban) unique to blue-and-white porcelain, creating a visual charm full of antique allure. Entirely hand-painted in underglaze cobalt blue, the decoration offers a rich depth of tone and refined layers.
In traditional Chinese porcelain art, the sunflower symbolises positivity, prosperity, and vitality. Its radiating petals represent light and hope, conveying wishes for a thriving family and a bright future. When used on tea wares, the sunflower carries the additional auspicious meaning of warmth, reunion, and heartfelt connection, enriching the tea-drinking experience with cultural depth.
The Gaiwan’s bowl and lid are adorned with finely detailed sunflower patterns, the petals rendered with both delicacy and strength, and the full blossom centre reflecting the symmetry and order celebrated in Ming and Qing blue-and-white porcelain. Deep cobalt blue backgrounds set off the white-outlined petals, giving the motifs a vivid, dimensional quality. Scattered silver speckles are subtly visible, resembling natural metallic glints that lend a refined, time-worn charm when viewed in the light. The interior walls are similarly encircled by multiple sunflower motifs, creating harmony between inside and out.
The matching tea tray has a broad rim and is fully decorated with sunflowers from the centre to the edge in a dense, well-ordered arrangement. Variations in cobalt shading, combined with the naturally dispersed silver speckles, give the flowers a unique interplay of light and shadow, with a softly weathered texture that reflects the beauty of time’s passage. The base ring is inscribed in blue-and-white script, complemented by floral motifs for a finely crafted finish.
Blending the refined craftsmanship of Ming and Qing blue-and-white porcelain with the symbolic richness of the sunflower motif, this set is equally suited for daily tea rituals, special gatherings, or as a collectible and display piece imbued with auspicious meaning.
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New
$1,139.99This Gaiwan and teapot saucer set is entirely handcrafted using the blue-and-white with underglaze red technique. The decoration features the classic “Entwined Lotus” motif.
The entwined lotus pattern — “flowers within flowers, blooms among leaves” — is also known as the “Longevity Vine” in Chinese tradition. It symbolises auspiciousness, and its continuous, interwoven structure conveys the meaning of “endless vitality.” In traditional Confucian culture, the lotus is regarded as the embodiment of truth, goodness, and beauty, and in Buddhism, it is a sacred emblem. The word “lotus” (莲, lián) is a homophone of “continuous” (连, lián), expressing wishes for enduring prosperity. The entwined lotus motif, preserved through centuries of Chinese decorative arts, owes its survival to both its beauty and its rich cultural connotations. The lotus is pure and elegant — beautiful without being gaudy, graceful without being vulgar — making it an enduring symbol in art and daily life.
The blue-and-white with underglaze red technique, known colloquially as “blue and white with purple,” is a porcelain decoration method in which underglaze red is applied alongside blue-and-white patterns. Blue-and-white refers to designs painted with cobalt pigment, covered with a transparent glaze, and fired in a reducing atmosphere above 1200 °C. Underglaze red uses copper oxide (cupric) pigment applied directly to the clay body (or over a base glaze), then covered with a glaze and fired in a strong reducing atmosphere at 1250 °C–1280 °C, producing a vivid yet restrained red. In areas left blank in the blue-and-white pattern, underglaze red may be painted, creating the distinctive combined style.
Producing blue-and-white with underglaze red porcelain is highly challenging. In ancient times, some artisans ruined themselves financially attempting to perfect it. The process requires painting with both cobalt and copper pigments on the same porcelain body, glazing, and firing at high temperatures in a reducing atmosphere. Because cobalt and copper reduce at different temperature ranges, precise control is extremely difficult, and successful pieces are rare. A common flaw is “red bleeding,” where the pigments merge or blur, diminishing clarity.
When executed successfully, this combination of blue, red, and white achieves a striking artistic harmony, elevating porcelain decoration to a new level of refinement.
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New
$679.99This Gaiwan is crafted using the authentic wood-fired, unglazed technique. Without any applied glaze, the surface develops naturally as wood ash falls, melts, and flows during the high-temperature firing, creating rich layers of color. The outer wall bears fire marks of grey-black, milky white, brown, and ochre, with subtle kiln variations that resemble the weathered texture of ancient stone.
The most distinctive feature is the pine frost-like bluish-green vitrified crystallisation inside the bowl. This cool green tone is formed as minerals from the wood ash melt and crystallise under intense heat and a reducing atmosphere. Between the crystals lie natural crackle patterns, their glossy brilliance echoing the bowl’s milky-white tones, evoking the image of frost settling upon pine branches in winter—pure, serene, and alive.
Portions of the inner surface show a pronounced vitrified effect. During firing, as the temperature rises, components within the clay and ash gradually melt, forming a glass-like glaze layer. Vitrification gives the interior surface its hardness and smoothness, while enhancing both texture and utility. The essence of wood-firing lies in its irreproducibility: flame paths, ash deposits, and cooling rhythms together shape the unique character of each vessel.
Named Pine Forest, this Gaiwan conveys both the cool bluish-green tones within and the natural elegance of wood-fired ware. Rugged yet refined, rustic yet graceful, it embodies a balance of artistry, beauty, and collectible value.
Est. 2019
Experience the Authentic Taste of
Chinese Tea with Hey China
At Hey China, we bring the rich tradition of Chinese tea to tea enthusiasts across Australia. Each cup of our tea is steeped in history, culture, and craftsmanship, offering you a genuine taste of one of China’s most cherished traditions. Whether you’re a seasoned tea lover or a curious newcomer, our curated selection of Chinese loose leaf teas is designed to delight your senses.
The Legacy of Chinese Tea
For centuries, Chinese tea has been an integral part of daily life, fostering moments of relaxation, connection, and mindfulness. Originating from the ancient Camellia sinensis plant, Chinese teas are celebrated for their diversity and quality. From the fresh, grassy notes of green tea to the deep, earthy richness of Pu-erh, Chinese tea reflects the art of careful cultivation and processing techniques perfected over generations.
At Hey China, we’re passionate about preserving these traditions while making them accessible to tea lovers in Australia.
Explore Our Collection of Chinese Teas
Our diverse range of Chinese teas caters to every taste and occasion. Each variety is carefully selected to showcase the unique flavours and aromas that make Chinese tea so special.
Oolong Tea
Discover the aromatic and complex world of Oolong tea. Known for its floral and toasty notes, this semi-oxidised tea strikes a perfect balance between green and black tea.
Pu-erh Tea
Experience the bold, earthy flavours of Pu-erh tea. Aged to perfection, this tea is highly regarded for its smoothness and potential health benefits.
Green Tea
Celebrate freshness and vitality with our green teas. Sourced from the finest tea gardens, these teas offer a refreshing and invigorating experience.
Jasmine Tea
Indulge in the delicate floral fragrance of jasmine tea. This beautifully scented tea combines premium green tea leaves with the essence of jasmine blossoms.
Black Tea
For a robust and bold brew, explore our black teas. With a rich aroma and deep flavour, these teas are perfect for those who love a strong cup.
White Tea
Savour the light and subtle flavours of white tea. Minimally processed, this tea retains its natural sweetness and delicate aroma.
The Health Benefits of Chinese Tea
Drinking Chinese tea isn’t just a delightful experience; it’s also a step towards better well-being. Packed with antioxidants, vitamins, and minerals, Chinese teas are known to promote overall health. Green teas are celebrated for their high catechin content, while Pu-erh and Oolong teas are favoured for aiding digestion. Whatever your choice, a daily cup of Chinese tea is a nourishing ritual for the mind and body.
Why Choose Hey China?
Authentic Quality
We source our teas directly from China’s finest tea gardens, ensuring authenticity and premium quality in every leaf.
Wide Range of Teas
From green teas to Pu-erh teas, our selection caters to all preferences, making it easy to find your perfect cup.
Fast and Reliable Delivery
We understand that once you’ve chosen your tea, you want to enjoy it without delay. That’s why we offer fast despatch, ensuring your tea reaches you quickly and fresh.
Customer-Centric Approach
Our friendly and knowledgeable customer service team is always here to help. Whether you need assistance selecting a tea or managing your order, we’re committed to making your experience seamless and enjoyable.
Loyalty Rewards
Join our loyalty program and enjoy exclusive benefits, including discounts and early access to new teas. It’s our way of saying thank you for choosing Hey China.
How to Brew the Perfect Cup of Chinese Tea
Brewing loose leaf Chinese tea is a rewarding process that allows you to appreciate the full depth of its flavour. Follow these simple steps for a perfect cup:
- Measure Your Tea: Use one teaspoon of loose leaf tea per cup of water.
- Boil the Water: Ensure the water temperature matches the tea type (green tea requires cooler water, while black and Pu-erh teas prefer near-boiling temperatures).
- Steep and Enjoy: Pour the water over the tea leaves and let them steep for the recommended time. Savour the rich aroma and taste of your tea.
Experience the Art of Chinese Tea Today
At Hey China, we believe that tea is more than a drink—it’s a journey into culture, tradition, and flavour. Browse our extensive collection of Chinese teas today and discover the joy of authentic, high-quality tea. From the fresh notes of green tea to the deep richness of Pu-erh, there’s a cup waiting for you at Hey China.
Shop now and bring the tradition of Chinese tea into your home.
Best Selling Gifts
looking for something for your dearest?
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Out of Stock
$309.99This fascinating gift box is from the well-known brand ‘Zheng Shan Tang’, containing 2 x 100g of Zheng Shan Tang Bense Smoked Lapsang Souchong loose leaf tea. Bense Lapsang Souchong is picked from the natural 800 meters in Wuyi Mountain National Nature Reserve and is made with the traditional handicraft of Zheng Shan Tang Souchong black tea.
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From: $55.99This gorgeous single-tin gift box can contain one type of tea from the below.
Gift box alone price: $55.99
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From: $64.99Experience the timeless elegance of our Double Tea Tin Ceramic Gift Set, adorned with the exquisite Tang dynasty artwork, “Lady Guoguo’s Spring Outing.” This set is a celebration of fine tea and artistic heritage, perfect for the discerning tea connoisseur. Presented in a sophisticated box adorned with classic Chinese artwork, this gift set captures the essence of ancient traditions and refined taste.
Inside the box, you’ll discover two elegantly crafted ceramic tea canisters. Each canister is finished in a pristine white glaze, embodying simplicity and purity. The canisters are paired with a traditional tea scoop, ensuring you have everything you need to enjoy a perfect brew.
The interior of the box is equally stunning, with a scenic landscape that complements the overall aesthetic. The careful placement of each item within the box ensures that the presentation is as impressive as the contents themselves.
Ideal for gifting or personal indulgence, this Double Tea Tin Ceramic Gift Set promises a delightful and memorable tea-drinking experience, encapsulating the beauty and refinement of Tang dynasty art.
Dimensions:
- Tea Gift Package: 35*23*12.5CM
- Gift Bag: 36*26*14.2CM
- Tea Tin: 11*13.5CM
Gift box alone price: $64.99
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From: $41.99This single-tin gift box can contain 1 tea from the below options.
Gift box alone price: $41.99
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From: $27.99This tea cake gift box is suitable for any type of tea cake, including Pu-erh, and white tea cakes.
Gift box alone price: $27.99
* The tea cake in the images is for display only, please pick your preferred tea cake for the gift box.
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From: $43.99Select any 6 teas you would like to composite to give your most loved the most unique tea gift!
Gift box alone price: $43.99
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From: $28.99This single-tin gift box can contain 1 type of white tea from the below options.
Gift box alone price: $28.99
Testimonials
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Our Blogs
read articles about Chinese teas and etc, view all
What Exactly Is Oolong Tea?
Oolong tea is a traditional Chinese tea made from the Camellia sinensis plant, the same plant that produces green and black tea. What sets oolong apart is its […]
What Does Oolong Tea Taste Like?
Oolong tea is a partially oxidised tea that offers an incredibly diverse flavour profile — from sweet and floral to rich and roasted. Originating from remote high mountaintops […]
