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2015雨林泛海临山生茶饼古茶树普洱茶来自于勐海原始雨林。在中国各大茶商中，雨林公司独独以其手工制作的古树普洱茶而闻名，其普洱茶所用的材料几乎是来自于天然生长的普洱古树。仅选用古树普洱茶树上的鲜叶来制作。雨林的最低采摘标准是一芽两叶，它对于普洱茶的质量要求非常严格，由雨林生产的一些普洱茶饼甚至是由一芽一叶制作而成的。 在加工过程中，他们只让当地最了解普洱古树的少数民族的制茶师傅在他们的村庄里制作普洱茶饼。 几乎所有雨林茶都是用手工制作而成的。
泛海凌山，调和勐海群山古茶之大融，丰如海之源，富如山之料，调就苦甜之融合，如山之高品，如海之平价，酬育雨林古茶之大市！
古茶之姿，掎拔五岳，生于险峰，睥睨群山。
古茶之势，若泛舟于奔涌大海，顺流凌山，遍洒华夏，其速之快，虽骐骥而不能及。
泛海凌山，泛取千山，万家远传。
大海之格，广纳众流，虚心受物，得水之德，卑下自居。
古茶之志，百年坚守，得山、水、土、物所赐，一叶尽显。
海纳百川，泽成汪洋。
茶养百年，泛海凌山。
此茶采用勐海地区不同古茶树的一芽二叶作为原料，经传统手工石磨压制而成。其滋味饱满，富有层次，苦中含甜，甜中带苦，回甘如橄榄般绵延持续十余分钟；咽下茶汤后口中和喉咙倍感清凉舒爽。通过此茶，爱茶人都能从中体验到优质古茶树的各项特征。
2015雨林泛海凌山古茶树普洱茶来自于勐海雨林古树群。 云南是世界上拥有最多连片古茶园的地方，西双版纳作为云南的茶叶之源，有着绝无仅有的最优生态环境，它是北回归线沙漠带上唯一的绿洲，有中国唯一的热带雨林。 雨林古树茶，生长在西双版纳原始雨林，是构成原始雨林的一部分，它与其它动植物混生在一起，完全不需要打药施肥，是真正原生态的健康好茶。原始森林土壤中的矿物质丰富，令雨林伏羲普洱茶具有浓郁醇厚的口感和富有层次的香气。
产地: 云南
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Chloe M. –
Incredibly balanced blend. Smooth body, pleasant bitterness, sweet finish. That cool refreshing feeling in the throat after swallowing is something special.
Ethan M. –
Complex and beautifully balanced. The floral aroma is delicate, the bitterness is present but not aggressive, and the sweet aftertaste genuinely does last for minutes. You can taste the quality of the ancient trees. The cooling sensation in the throat after swallowing is unique and refreshing. Well worth the investment for a special occasion tea.
Marcus –
Complexity in a cup! The bitterness melts into this gorgeous floral sweetness that just keeps going. My throat felt so cool and refreshed after. Ancient trees really do taste different.
Oliver T. –
Complex. Initially bitter but it transforms into this lingering sweetness that stays in your mouth for ages. The floral notes are subtle but they’re there. Really interesting tea, worth the price.
Oliver D. –
Complex doesn’t even begin to describe it. Layer after layer of flavour unfolds with each infusion. The bitterness is fleeting, replaced almost instantly by this cooling sensation in your throat. Definitely worth the steep multiple times, as the character keeps evolving. Floral notes become more pronounced in the third brew.
Chloe S. –
This ancient pu-erh raw cake is incredibly smooth with a floral sweetness that warms you up perfectly.
Will –
This tea has a really rich taste with a mellow sweet aftertaste. Really tasty.